Food news antipasto
Restaurant aficionados often turn up their noses at chain restaurants, and there are many reasons why a food lover might not like them: they can be noisy, the food is often bland, and the overall dining experience will…
CookShelfRestaurant aficionados often turn up their noses at chain restaurants, and there are many reasons why a food lover might not like them: they can be noisy, the food is often bland, and the overall dining experience will…
We are back in the tent and hopeful about the show's new direction this year. (That's a great name for a band.) To prepare for the new season I have updated the Which Great British Bake Off Contestants have written…
The International Association of Culinary Professionals announced the winners of its 2023 Cookbook Awards (along with other food media and writing awards) this evening at its 2023 Summit held in rain-soaked Brooklyn,…
A recent article in The Guardian explained how Galaxy chocolate bars are now 10% smaller but priced the same as before, a strategy pundits have dubbed "shrinkflation" because in the end the result is the same as raising…
As I cracked open a box of organic, low-sodium broth earlier today I recalled Michael Ruhlman saying that one should never use canned or boxed chicken broth, that homemade was the only way to go, and that even water…
Each month we offer at least four cooking options in our Eat Your Books Cookbook Club. This month we cooked: Cookbook: Asada: The Art of Mexican-Style Grilling or Oaxaca: Home Cooking from the Heart of Mexico by Bricia…
Here we are in September and well into Cookbooktober. Last week, I published the preliminary 2024 Cookbook Preview and don't forget that you can create a wishlist here and share it with your loved ones. In May we…
Gordon Ramsay plans to open 14 restaurants in Thailand after signing a deal with Tanachira Group, the lifestyle company behind jewelry brand Pandora. It is part of an international expansion push for the chef’s group,…
Enter our US giveaway to win one of two copies of The World Central Kitchen Cookbook: Feeding Humanity, Feeding Hope by José Andrés and World Central Kitchen. The author has a few events scheduled to promote this title…
Enter our US/UK/AU/NZ giveaway to win one of three copies of Fish Butchery: Mastering The Catch, Cut, and Craft by Josh Niland. James Beard award-winning author and culinary game-changer Josh Niland returns with the…
As promised, I am reporting on the Le Creuset Factory to Table (FTT) sale held in Minneapolis this weekend. The event sold out so fast that I was unable to get the coveted VIP tickets for Thursday evening that included…
I finally completed the 2024 Cookbook Preview this week. There will be many changes and additions so be sure to check back frequently. All new titles will always be on the top of the month/country. Next week will be the…