Food news antipasto
Time again for the food news that piqued my interest but did not warrant a lengthy post. This week we begin with a tip to prevent sogginess when baking with tomatoes. Since it's peak tomato season in much of the…
2019
August 2019 EYB Cookbook Club
Check out what's been cooking in our clubs and what our October through January options are! We have an incredible community here at Eat Your Books that has flowed into our Eat Your Books Cookbook Club and Sweet Eat…
Jamie Oliver's humbling interview
When Jamie Oliver burst onto the scene in the late 1990s, his star ascended with astonishing speed. The young chef quickly established a media empire through television programs and a string of successful cookbooks. Not…
EYB Blog moved to WordPress
We have today moved our blog to WordPress as the old blog was becoming tired and very slow. It will be much faster to load and when adding comments. We decided to also make the blog page easier to skim through for posts…
Counting the days to GBBO
There are precious few bits of good news these days. The world's lungs are on fire, stock markets around the world have more ups and downs than an M.C. Escher staircase, and my scale continues to mock me on a daily…
This week at Eat Your Books
Check out this week's recipes, giveaways, cookbook previews and more. Eat Your Books (EYB) is a website for people who love cookbooks and want to make better use of the great recipes from those books. This month we…
ATK and Christopher Kimball settle lawsuit
The feud between America's Test Kitchen and Christopher Kimball appears to be over. Today the parties announced a settlement in the three-year legal battle that began when Kimball was forced out (or resigned, depending…
Sunny-Side Up & CrateChef Giveaway
Sunny-Side Up: More Than 100 Breakfast & Brunch Recipes from the Essential Egg to the Perfect Pastry by Waylynn Lucas (publication date 8/27/2019) will breathe new life into your brunch/breakfast menu. The author is a…
Le Creuset 2019 factory sale
If you love Le Creuset and live in the southern US, mark your calendars. The annual Le Creuset factory-to-table sale is coming to Charlotte, NC in September and Atlanta, GA in October. The sale includes special pricing,…
Dream vacations for food lovers
Imagine lounging in an Italian retreat overlooking the Tyrrhenian Sea, taking a private tour of Italy's best producer of buffalo mozzarella, having a guided tour of ancient temple ruins, and visiting a fig and chocolate…
Andaluz by Fiona Dunlop & John Boos Artisan Board
Title: Andaluz: A Food Journey Through Southern Spain by Fiona Dunlop, has written a library of books on cuisines from around the world. A seasoned traveler and food-writer, she digs deep beneath the surface of the…
Semifreddo hits all the right notes
It can be a challenge to write a blog that is read by people all over the world. When it's blistering hot in one hemisphere, the other is dreading the next winter storm. There are a few foods that transcend the seasons,…