CookShelfBook News Cookbook Giveaways Recipes
We all would love to travel the world, right? But financial constraints, work obligations, and personal situations make that difficult. This morning after watching an episode of Uprooted in which Sarah Sharratt traveled…
I am a sucker for lists and have been since a very young age. When I was little I used to type up lists of things to do during my summer vacation, banging out a new list nearly every day on my mom's old manual…
Earlier today chefs wrapped up the two-day Bocuse d'Or competition in Lyon, France. This year's event resulted in a Scandinavian sweep, as top honors went to the team from Denmark, with Sweden and Norway finishing…
Book News Cookbook Giveaways Recipes
Germany is made up of a series of distinct regional culinary cultures which varies according to the geography (mountains, farmland and waterways). From Hamburg on the north coast to Munich in the Alpine south, and from…
Book News Cookbook Giveaways Recipes
Confession time. I do not like beer or wine. I know I am in the minority here, but they just aren't my beverages of choice. I've tried. My husband always tells me "you can work to acquire a taste for it" to which I…
The Art of Eating magazine first appeared in 1986 in the form of an eight-page black-and-white newsletter written by Edward Behr. After three decades in print, it has transformed into a digital, advertising-free…
Rachael Ray's Food Network program '30 Minute Meals' aired on Food Network for an impressive 11 seasons, from 2001 to 2012. Ray continued to cook on her daytime talk show, which is syndicated worldwide, and has…
Book News Cookbook Giveaways Recipes
According to the Chinese 12-year animal zodiac cycle, the Chinese year beginning on February 5th, 2019 is the year of the Pig. To celebrate this special day, we are providing a promotion and another look inside one of…
I consider myself an experienced, adventurous, and up-to-date home cook. I've embraced new appliances and gadgets that promise to improve and streamline my cooking - I have an Instant Pot, a Thermpen, a spiralizer and a…
Darcie wrote a post today entitled "Small things bring huge satisfaction" which encouraged me to write this piece that has been inside my head for a couple weeks. Trust me, it is very crowded inside there and I am happy…
Last month our friends at cookbook stores around the world gave us their picks for their favorite books of 2018. Now we asked them for their top sellers. In past years we have compared the lists from specialist stores…
Today I celebrate a birthday ending in "0" that is large enough to result in serious introspection. As I take stock of all of the blessings and struggles I've encountered, a few moments stand out with enduring meaning.…
