CookShelfThe past several years have been rough in the newspaper industry. Mergers, mass layoffs, and shrinking sections have been the order of the day, precipitated by falling revenues. Stand-alone food sections were among the…
Book News Cookbook Giveaways Recipes
Happy publication date to Andrea Nguyen on her latest title, Vietnamese Food Any Day: Simple Recipes for True, Fresh Flavors from Ten Speed Press. We have shared the author's events on our calendar so be sure to check…
Book News Cookbook Giveaways Recipes
Now with EYBDigital, if you buy a print book within the promotional period, for the first time you will have access to the full EYBD cookbook wherever you can access EYB - on vacation, at work, in the grocery store,…
Book News Cookbook Giveaways Recipes
Now with EYBDigital, if you buy a print book within the promotional period, for the first time you will have access to the full EYBD cookbook wherever you can access EYB - on vacation, at work, in the grocery store,…
Mushrooms occupy a unique place in the world: neither animal nor plant, these fungi share characteristics of both. Frequently used to boost flavor to meat-based dishes and add umami to vegetarian foods, mushrooms have…
Book News Cookbook Giveaways Recipes
Bestia: Italian Recipes Created in the Heart of L.A. by Ori Menashe, Genevieve Gergis and Lesley Suter is the debut cookbook from LA's phenomenally popular Bestia restaurant. Both restaurant and book feature rustic…
Book News Cookbook Giveaways Recipes
During the months of August through December, there are a surfeit of cookbook releases which requires that some promotions are delayed. This delay does not mean the books I cover now aren't as incredible, it just means…
February 5 marks the beginning of a very special time for the Chinese and several other cultures, as it is the beginning of the lunar new year. Unlike the Gregorian calendar, which is based on the sun, the lunar…
Tomorrow brings the second largest food holiday for people living in the United States. According to the US Department of Agriculture, food consumed on Super Bowl Sunday is second only to food eaten on Thanksgiving.…
EYB wants to make your cooking life easier. Our main focus has always been indexing cookbooks and magazines so you can efficiently search your own collection instead of paging through individual indexes. We also aim to…
Joy of Cooking was the 'gateway drug' for many cookbook collectors, myself included. Before cookbook publishing exploded, it stood alone as a paragon of the genre, teaching multiple generations how to cook for their…
Baking cookbooks, watching others bake and the act of baking, brings me joy. Cooking is a passion, but one borne out of necessity and love. It makes me happy to share my food with others, but baking is therapeutic for…
