CookShelfAt Eat Your Books we want to bring you the best recipes - our dedicated team searches out and finds online recipes excerpted from newly indexed cookbooks and magazines. New recipes from the best blogs are indexed daily…
Persia bridges the Far East and the Middle East and has survived centuries of struggle. In The Legendary Cuisine of Persia by the late Margaret Shaida, the rich culinary history of Persia is brought to life. The…
Did you know adding online recipes to your EYB Bookshelf is a really great way to build your personal recipe collection? You can do this even if you have a free membership! Try it out now and see how easy it is. Browse…
A Passion for Pasta by Carmela Sophia Sereno now holds the coveted spot of my favorite pasta cookbook. It is not only stunning with lovely photographs throughout, but the recipes capture what homemade pasta should be -…
Hello! My Name Is Tasty: Global Diner Favorites from Portland's Tasty Restaurants by John Gorham and Liz Crain is absolutely brilliant. When I look through this book, the thought bubble above my head shows me frolicking…
Every cookie lover's favorite time of year is rolling up soon and will be here before we know it. I love to bake any time of year but the crisp days of Fall and the late mornings of winter with snow blanketing our…
The household name for canning in the US is Ball. At some point in our lives we have all come in contact with the familiar glass jars - either finding them in our grandmother or mother's pantries or having bought them…
Finding the best recipes amongst the millions online is not easy - but you don't have to! The team here at Eat Your Books, searches for excerpts from indexed books and magazines and every week we bring you our latest…
Savor the South® is a collection of little cookbooks that celebrate the food and tradition of the American South. They are written by well-known cooks and food lovers - full of personality with fifty recipes each. I…
Toronto Eats: 100 Signature Recipes from the City's Best Restaurants by Amy Rosen is the latest addition to the Figure1 series that shares restaurant and chef profiles along with a recipe or two from their respective…
Stella Parks, pastry genius at Serious Eats, delivers a book that has eliminated all the guess work from the baking equation. Honestly, if you can't bake after reading and following the advice and recipes in BraveTart:…
Erin Bakes Cake: Make + Bake + Decorate = Your Own Cake Adventure! by Erin Gardner is what happens when the game Twister (rainbow unicorn edition) and pure cake innovation come together. It is a brilliantly done…
