Featured Cookbooks & Recipes
Do you find other people's comments on recipes helpful? Have you written your own recipe Notes? It's a great way to remind yourself how a dish turned out and share your experience with the EYB community. On each Recipe…
Recipes
Jack's Wife Freda - Cookbook, Restaurant, and a Love Story Generations Old
Jack's Wife Freda: Cooking From New York's West Village by Dean and Maya Jankelowitz is a crush-worthy book. From it's funky green cover with the image of Dean's grandmother, Freda, to the photographs, recipes and…
Croque Monsieur Battle * Melts v. Milk. Made.
Today, April 12th, is National Grilled Cheese Day and to celebrate such a gooey, delicious observation, I put two great Croque Monsieur recipes to the test. Who won? Keep reading to find out. The bottom Croque Monsieur…
Chicken in the Mango Tree by Jeffrey Alford
Chicken in the Mango Tree: Food and Life in a Thai-Khmer Village by Jeffrey Alford is part memoir and part cookbook which documents his journey from Toronto to Kravan, a small village in rural Thailand. He shares the…
The Saffron Tales - Yasmin Khan
The Saffron Tales: Recipes from the Persian Kitchen by Yasmin Khan is a brillant book packed with the rich culture of Persian cooking. Photographs reflect the opulent colors of the ingredients and flavors that make…
In My Kitchen - Deborah Madison
In My Kitchen: A Collection of New and Favorite Vegetarian Recipes by Deborah Madison shares 100 innovative recipes from her vast career which not only brought vegetarian food to the center stage but also elevated it.…
Two Weeks of Featured Cookbooks & Recipes
At Eat Your Books we want to bring you the best recipes - our dedicated team searches out and finds online recipes excerpted from newly indexed cookbooks and magazines. New recipes from the best blogs are indexed daily…
The First Mess Cookbook - Laura Wright
The First Mess Cookbook: Vibrant Plant-Based Recipes to Eat Well Through the Seasons by Laura Wright, the writer behind the Saveur award-winning blog, The First Mess, shares more than 125 beautifully prepared seasonal…
Burma Superstar
Burma Superstar: Addictive Recipes from the Crossroads of Southeast Asia by Desmond Tan and Kate Leahy, owners of the beloved San Francisco restaurant of the same name, delivers a mouthwatering collection of recipes.…
Healthy Baking by Jordan Bourke
Healthy Baking: Nourishing Breads, Wholesome Cakes, Ancient Grains and Bubbling Ferments by Jordan Bourke is more than a beautiful baking book with an eye toward healthful alternatives. It also includes recipes devoted…
The Egg Shop by Nick Korbee
Egg Shop: The Cookbook by Nick Korbee is a spectacular collection of recipes from New York City's hot spot in the Nolita neighborhood by the same name. With a playful, hip vibe, just like the restaurant itself, this…
Hello, My Name is Ice Cream by Dana Cree
Hello, My Name Is Ice Cream: The Art and Science of the Scoop by Dana Cree shares more than 100 recipes for ice cream flavors and revolutionary mix-ins from the two time James Beard-nominated pastry chef. This title…