CookShelfToday, April 12th, is National Grilled Cheese Day and to celebrate such a gooey, delicious observation, I put two great Croque Monsieur recipes to the test. Who won? Keep reading to find out. The bottom Croque Monsieur…
Last week, I shared a preview post featuring a baker's dozen of US cookbooks and one would think I'd be done. But as I stated, there are roughly 150 titles being released in April - I've only just begun! Today, I have…
Chicken in the Mango Tree: Food and Life in a Thai-Khmer Village by Jeffrey Alford is part memoir and part cookbook which documents his journey from Toronto to Kravan, a small village in rural Thailand. He shares the…
Chicken in the Mango Tree: Food and Life in a Thai-Khmer Village by Jeffrey Alford is part memoir and part cookbook which documents his journey from Toronto to Kravan, a small village in rural Thailand. He shares the…
The Saffron Tales: Recipes from the Persian Kitchen by Yasmin Khan is a brillant book packed with the rich culture of Persian cooking. Photographs reflect the opulent colors of the ingredients and flavors that make…
The Saffron Tales: Recipes from the Persian Kitchen by Yasmin Khan is a brillant book packed with the rich culture of Persian cooking. Photographs reflect the opulent colors of the ingredients and flavors that make…
In My Kitchen: A Collection of New and Favorite Vegetarian Recipes by Deborah Madison shares 100 innovative recipes from her vast career which not only brought vegetarian food to the center stage but also elevated it.…
In My Kitchen: A Collection of New and Favorite Vegetarian Recipes by Deborah Madison shares 100 innovative recipes from her vast career which not only brought vegetarian food to the center stage but also elevated it.…
We here at Eat Your Books love to spread the news of how food brings the world together in offering hope through gathering around the table to share food along with experiences. Earlier this week, I shared our worldwide…
April is a busy month, 150 books from around the world are being released that will make it to our roundup. To prepare you and your bookshelves, I'm previewing a dozen US releases with you today (and one from May).…
Purchasing #CookforSyria Recipe Book will be a gift to yourself. It is not only a spectacular cookbook, but also provides the satisfaction of donating to help the Syrian humanitarian effort as all profits from the sale…
The First Mess Cookbook: Vibrant Plant-Based Recipes to Eat Well Through the Seasons by Laura Wright, the writer behind the Saveur award-winning blog, The First Mess, shares more than 125 beautifully prepared seasonal…
