CookShelfToday marked the big event, the Royal Wedding of Prince Harry to Meghan Markle. The fashion icons were all about the fascinators and who wore whom but some of us were all about the food - and that cake. The Sun shared…
Book News Cookbook Giveaways Recipes
Mother and daughter American expats Marjorie Taylor and Kendall Smith Franchini always dreamt of living in France. In 2008, after a mixture of hard work and fate, they founded The Cook's Atelier, a celebrated French…
Book News Cookbook Giveaways Recipes
For over a decade New York City's famed Boqueria restaurants have been distilling the energy, atmosphere, and flavors of Barcelona, becoming a place where patrons share excellent wine and exquisite dishes. The Boqueria…
Book News Cookbook Giveaways Recipes
Corbin Tomaszeski was raised on a farm outside of Edmonton, Alberta where one of his earliest memories is the smell of baking bread in his grandmother's kitchen. With nearly three decades of culinary experience, he has…
A little over a year ago I shared with you The Making of a Cookbook Collector, the story of how my love of cooking and baking blossomed into a full blown obsession. While I have always been a fearless cook and baker,…
Book News Cookbook Giveaways Recipes
The lively star of the popular television cooking show, New Orleans Cooking with Kevin Belton, is back with another cookbook showcasing even more of his delicious Creole and Cajun recipes in New Orleans Kitchen. His…
Book News Cookbook Giveaways Recipes
Asha Shivakumar's Masala & Meatballs: Incredible Indian Dishes with an American Twist marries the the warm soulfulness of Indian spices with American classics. White chicken curry pot pie, Curried shrimp skewers with…
After the onslaught of books that March and April delivered, this month's lighter number of releases is a welcomed breather. Today's post will highlight a few of May's titles with my cookbook roundup coming toward the…
Book News Cookbook Giveaways Recipes
As I scroll through upcoming cookbook releases to add to our library, I can always spot a Page Street Publishing title. This publishing house is really making a mark on the cookbook market especially with their baking…
Not so long ago, the word potluck brought visions of mayo-based salads and casseroles left to decompose in plastic-wrapped Pyrex on a crowded table of unidentified offerings. These dishes clearly stated "my creator put…
Martin Morales is an ambassador of Peruvian food and arts. Born in Peru, he left after the Communist terrorist group known as the Shining Path guerrillas threatened his father and has lived in London for over 20 years.…
Before I left for New York to visit with publicists and attend the James Beard awards with Jane, I had fun baking and photographing this charming set of Mini Round Cocotte with Flower Knobs from Le Creuset. I am not a…
