
Cookbook Giveaways · Recipes
January 21, 2024 · Jenny
Enter our US/UK/AU/NZ giveaway to win one of three copies of A New Way to Bake: Re-imagined Recipes for Plant-based Cakes, Bakes and Desserts by Philip Khoury. Philip Khoury is an award-winning pastry chef known for his…

Cookbook Giveaways · Recipes
January 21, 2024 · Jenny
Enter our US/CA giveaway to win one of three copies of Wok for Less: Budget-Friendly Asian Meals in 30 Minutes or Less by Ching-He Huang. Ching-He has events as follows: a virtual class at Milk Street Kitchen on…

Antipasto
January 20, 2024 · Darcie
As each year ticks by with a bevy of new cookbook releases, it amazes me that so many of them continue to be fresh, exciting, even groundbreaking. I excitedly bookmark recipes that I can't wait to try, to add to an…

Recipes
January 19, 2024 · Jenny
We have been busy, busy, busy here at Eat Your Books. I have been helping Jane gather the data for the Best of the Best lists (which will be posted shortly), gathering PDFs for new 2024 titles, setting up Previews and…

Antipasto
January 18, 2024 · Darcie
Consumers spend billions on home organization every year. It might be part of their New Year's resolution to get more organized, or spurred by an organizing expert like Marie Kondo, but whatever the reason, people buy a…

What's New on EYB
January 18, 2024 · Jane
We have added a very cool tool to EYB that improves the usability of the site for our members with disabilities. Click the new green symbol at bottom left of your screen and see all the options - specific accessibility…

Food Online
January 18, 2024 · Jenny
As our members know, each month we offer several cooking options in our Eat Your Books Cookbook Club. There are other fun cookbook clubs around the interwebs and we’d like to highlight those for those members who might…

Antipasto
January 17, 2024 · Darcie
Reading the headlines about restaurant openings and closings these days can give you whiplash. One moment we are lamenting all of the closures that happened over the past year, and the next we are cheering the opening…

Antipasto
January 16, 2024 · Darcie
Writing for Salon, Mary Elizabeth Williams makes a bold statement, saying there is no better comfort food than bread and butter. After describing a perfect French breakfast of a crusty baguette, still warm from the oven…

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January 14, 2024 · Darcie
While those of us in northern latitudes can only dream of luscious, ripe tomatoes, those in Australia, New Zealand, and other Southern Hemisphere countries are entering peak tomato season. SBS Food will help those lucky…

Book News
January 14, 2024 · Darcie
Good cookbooks have well-tested recipes that work. Great cookbooks also tell stories about the food, either personal stories about love, grief, triumph, and despair, or broader stories about the culture and people where…

Antipasto
January 13, 2024 · Darcie
After a warm start, winter is bearing down on us with full force. A large swath of the northern U.S. is bracing for a winter storm that will bring frigid temperatures and bone-chilling winds. I know this not only…