CookShelfEnter our US/CA giveaway to win one of two copies of Cake & Loaf Gatherings: Sweet and Savoury Recipes to Celebrate Every Occasion by Nickey Miller and Josie Rudderham. Cake & Loaf Gatherings: Sweet and Savoury Recipes…
Enter our US/CA/AU/NZ giveaway to win one of four copies of Sweet Enough by Alison Roman. Sweet Enough: A Baking Book by Alison Roman is a keeper. Whether you are a fan or indifferent to Ms. Roman in light of her…
On the eve of the latest season of Masterchef Australia, the family of judge Jock Zonfrillo posted that he had passed away on Sunday at the age of 46. No cause of death was given, and a police spokesperson said that…
If you recently purchased ground cumin and you live in Alabama, Arkansas, Florida, Georgia, North Carolina, Texas, Virginia, Illinois, Indiana, Kentucky, Michigan, Missouri, Ohio, Oklahoma, Pennsylvania, or Wisconsin,…
In the 1980s and 1990s, pasta primavera was on nearly every menu in the US. Although interpretations varied, the dish - which used the Italian word for springtime - usually featured an array of vegetables and long pasta…
If you are traveling to a new destination or live in a large city with oodles of restaurants, it can be difficult to determine which ones are worth your time (and money). While there are review sites like Yelp, they can…
The James Beard Foundation has announced the nominees for its 2023 Media Awards, which includes cookbooks. JBF again made changes to the categories including a separate category for Bread. “As the culinary world…
April showers bring loads of cookbooks - including several delicious cake and baking titles and loads of international cuisine favorites from Phaidon. The 2023 Cookbook Preview Listing is being kept up-to-date with new…
Trying new recipes is one of my favorite pastimes, although there is a drawback to constantly making dishes new to you in that things don't always go to plan. That is why I (along with many of our Members, I'm sure)…
Each month we offer at least four cooking options in our Eat Your Books Cookbook Club. This month we have been cooking and it was a really busy time in the group. We loved seeing all the great photos and the love for…
Earlier this week King Charles III announced the signature dish of his upcoming coronation: quiche. The official Coronation quiche features an...interesting combination of spinach, broad beans, and tarragon. As one…
Anzac Day, celebrated on April 25, is taken seriously by Australians and New Zealanders, so much so that there is an official recipe on the books that decides what does and doesn't count as one. For those who don't…
