Eat Your BooksCookShelf

2021

New Cookbooks

November 2021 New Cookbook Review

November 18, 2021 · Jenny

One more month and 2021 will be behind us. I hope that 2022 will be more stable and less chaotic for the publishing and food world. As of the time of writing, the books below are published or are to be published by…

Antipasto

Cookbooks just for kicks

November 17, 2021 · Darcie

What do you look for when you are shopping for a cookbook? For some of us it's one that introduces us to a cuisine with stories and recipes. Others might want something with a lot of step-by-step photos, especially in a…

Antipasto

What happened to NPR's The Salt?

November 15, 2021 · Darcie

For several years The Salt was the face of NPR's food reporting, with subsections including Eating and Health, Foodways, Food for Thought, plus others. We linked to many stories from this NPR source that resonated with…

Antipasto

Food news antipasto

November 14, 2021 · Darcie

As the holiday season approaches, some of us are a bit out of shape for large meal planning due to the pandemic, so we appreciate getting tips on how to create a successful celebration. One tip that crossed my news feed…

Food Online

December 2021 Great Big Cookbook Club Summary

November 13, 2021 · Jenny

As our members know, each month we offer at least four cooking options in our Eat Your Books Cookbook Club. There are other fun cookbook clubs around the interwebs and we’d like to highlight those for those members who…