CookShelfAntipasto Cookbook Giveaways Cookbook Lovers
Today, I have compiled a list of gift ideas all geared toward the baker. My gift guide for cookbook lovers was posted earlier this week. The tag #giftguide will bring up all past compilations which include classic…
We were delighted to profile Chicago cookbook store Read It & Eat when it opened its doors for business in 2015. Owner Esther Dairiam discussed the many events held at the store, located at 2142 N. Halsted in the…
Happy National Bundt® Day! Look for a Bundt® bundle giveaway from Nordic Ware in my bakers' gift guide! Along with a great baking package from OXO including a scale, thermocouple thermometer, cookie press and more! To…
Cooking Tips Holidays & Celebrations
About this time each year I come across several posts for a food site's new and/or improved holiday recipe finder. Each is organized a little differently, but the premise is the same: use your preferences, whether…
Enter our giveaway to win a copy of Felidia: Recipes from My Flagship Restaurant by Lidia Bastianich Felidia: Recipes from My Flagship Restaurant by Lidia Bastianich is the beloved Italian chef’s first restaurant…
Earlier this year renowned Australian chef Kylie Kwong saddened diners when she shuttered her Sydney restaurant Billy Kwong after 19 years. At the time Kwong was mum about her next project, but she's finally broken her…
The madness that is the holiday season is upon us. I will be doing at least two gift guides this year. This guide will include cookbook ideas for a wide variety of subjects. There will be a baker's gift guide with…
Today was a tough day. An arctic cold front bullied its way into the area with blustery winds, a long commute jangled my nerves, several tedious projects confronted me as soon I as entered the office, and the sky turned…
Enter to win a copy of Pastry School: 100 Step-by-Step Recipes by Le Cordon Bleu in our giveaway below (open to US/CA/UK/AU/NZ) members. Over the last four years, I have professed my love for all things baking. Learning…
With Thanksgiving and other holidays just around the corner, it's fitting that today's Spice Support column focuses on a seasoning that is perfect for poultry. Bell's Seasoning has been a staple of northeastern US…
Enter our giveaway to win a copy of Wagamama: Feed Your Soul: Fresh and Nourishing Recipes from the Wagamama Kitchen by Steven Mangleshot The first wagamama restaurant opened in London in 1992. Today, it is a brand that…
Enter our giveaway to win a copy of Korean Soul Food: Authentic Dishes and Modern Twists by Judy Joo Korean Soul Food: Authentic Dishes and Modern Twists by Judy Joo, author of Korean Food Made Simple, is filled with…
