CookShelfEnter to win a copy of Baking with Kim-Joy: Cute and Creative Bakes to Make You Smile in our giveaway below. Kim-Joy is guaranteed to bring happiness to our baking. Kim-Joy was a finalist in season 9 (2018) of the Great…
What is fizzy, non-alcoholic, and can be found in any manner of drinks and foods? If you answered any of the three items listed above, you are correct. Despite their similarities, each of them has its own best use, and…
Love them or hate them, Starbucks' pumpkin spice lattes have been in stores since August 29 - the earliest ever release for this drink that ostensibly celebrates fall weather. (Did anyone even look at a weather report…
Back in July, we reported that all three of MasterChef Australia's hosts quit in a pay dispute following months-long negotiations. Several names were floated as being potential replacements for the trio of Matt Preston,…
Enter below to win a copy of Diana Henry's latest From the Oven to the Table: Simple Dishes That Look After Themselves (two copies US/two copies UK) with one US grand prize winner also receiving a 10-inch covered…
Since I read cookbooks voraciously and have been an avid cook and baker for decades, it's hard to stump me with a vegetable or fruit that I haven't at least read about. This week it did happen, and the vegetable in…
My Dutch ovens are the workhorses of my kitchen: I use them to sear, simmer, roast, fry, and bake. It seems like there is nothing these beauties can't do. However, when I was a novice cook I was unfamiliar with Dutch…
Six bakers are left. Cake week saw the demise of Dan, biscuit week crumbled Jamie’s dreams of baking royalty, bread week sent Amelia packing, dairy week bid adieu to Phil, the Roaring 20’s sent both Michelle and Helena…
Intellectual property rights are generally not considered scintillating dinner conversation (unless you are an IP lawyer, and even then it's iffy). However, discussion of that topic is becoming more common in…
The second week of October flew by rapidly. Every day as new cookbooks arrive, I try to spend as much time as possible writing up brief summaries to make this month's new cookbook review less overwhelming. Since our…
My initial exposure to tamarind came when I tried pad Thai for the first time. Almost immediately after I ate my meal, I was looking up recipes for it so I could make it at home. That's when I encountered tamarind,…
Enter to win a copy of The Silver Spoon Classic by The Silver Spoon Kitchen in our giveaway below open to US, CA, UK, and AU. If you wish to order this book, Eat Your Book members receive 30% off Phaidon titles when…
