CookShelfOver the last five years, a monumental shift in the quality of healthy-centric cookbooks has taken place. The days of dowdy, picture deprived, textbook-like tomes are numbered. Stunning photographs and flavorful dishes…
Other than Julia Child, probably no one has translated French cooking and baking better than Dorie Greenspan. Her cookbooks have legions of fans worldwide. This fall, she will be releasing Everyday Dorie: The Way I…
Genevieve Ko updates our favorite classic baked goods using flavorful whole grains, nuts, flours, fruits, vegetables, and fats in Better Baking: Wholesome Ingredients, Delicious Desserts. Genevieve has co-authored…
There are days when the complexity of a multi-component dish is a zen experience for me in the kitchen. Spending hours with ingredients and the author's words is as rewarding as sitting down to enjoy the meal. The…
Anyone who has baked a cake has probably used a toothpick or cake tester to determine when the cake was ready. Doing so requires you to hover over the oven, checking the cake every few minutes until it's finally done.…
One of the biggest beauty trends of the last several years has been argan oil-infused products. Now the Middle Eastern oil is finding its way into the culinary world. Chefs like Michael Solomonov have embraced the nutty…
Yesterday the James Beard Foundation announced the recipient of its 2018 Lifetime Achievement Award. This year the honor goes to Paula Wolfert, who has won numerous awards including three Julia Child Awards, five James…
Picture it, New York, August of 2011, I was watching an episode of Best Thing I Ever Ate on the Food Network when I paused the show to rewind. "Pok Pok? Did I hear that correctly? Rahm Fama was talking about Ike's…
Did you know adding online recipes to your EYB Bookshelf is a really great way to build your personal recipe collection? You can do this even if you have a free membership! Try it out now and see how easy it is. Browse…
Craftsy, for this weekend only, is allowing free access to every class and video in their All You Can Watch Weekend. That's 1,300 plus classes! Find out more here (no credit card required). Recently, I shared that Katie…
What's the go-to baked item to celebrate life's big events like birthdays, graduations, and weddings? Cake, of course! For centuries, cakes have provided the backdrop to celebrations of every sort around the world.…
Mary Berry, the beloved former host of The Great British Bake Off, is returning to television this year with a new BBC One show called Classic Mary Berry. The program will follow Berry as she travels throughout the…
