Mario Batali working on new show
It seems that Mario Batali isn't busy enough being on the daytime talk show The Chew along with running several restaurants and Eataly locations. Eater reports that the chef has started filming on a new television…
Eat Your Books blog archive
Masala Mamas - A Special Cookbook Project
Just this weekend I posted an article about our favorite Indian cookbooks and today a friend shared a project that grabbed my heart. If there is one thing I love more than a great cookbook, it is a great cookbook…
The gentrification of food
Grubstreet posted an article today on how the price of chicken wings has drastically increased in recent months. Wings were once little more than throw-away pieces, with low prices to match their low popularity. Then…
Cookbook Giveaway - Naples and the Amalfi Coast
Naples and the Amalfi Coast by The Silver Spoon Kitchen follows the success of Tuscany, Sicily and Puglia with just as stunning of a book. The coastline, markets and people of this region equal the beauty of its…
The Silver Spoon Naples and the Amalfi Coast
Naples and the Amalfi Coast by The Silver Spoon Kitchen follows the success of Tuscany, Sicily and Puglia with just as stunning of a book. The coastline, markets and people of this region equal the beauty of its…
Use your melon
Here's a scenario that most food lovers can probably identify with: It's the peak of summer produce season, and the quality of the fruit - plus fantastic prices - leads you to fill your cart to the brim with one (or…
Indian Cookbooks - A World of Spice
Often in The Cookbook Junkies, members ask "what is your favorite fill-in-the-blank (Indian, Mexican, Thai) cookbook." I've been collecting the responses and will be doing a series of posts sharing the results. Today's…
Spice support: lovage
Nothing beats an easy-to-grow perennial herb. Not only do they add interest to your garden, they are useful in the kitchen as well. One of these herbs, lovage (levisticum officinale), has been all but forgotten by…
Cookbook Giveaway - East West
Adequate words do not exist to describe the vibrancy of Shane Delia's East/West: A Culinary Journey Through Malta, Lebanon, Iran, Turkey, Morocco, and Andalucia. To say it is beautiful is an understatement of epic…
East West by Shane Delia
Adequate words do not exist to describe the vibrancy of Shane Delia's East/West: A Culinary Journey Through Malta, Lebanon, Iran, Turkey, Morocco, and Andalucia. To say it is beautiful is an understatement of epic…
Featured Cookbooks & Recipes
At Eat Your Books we want to bring you the best recipes - our dedicated team searches out and finds online recipes excerpted from newly indexed cookbooks and magazines. New recipes from the best blogs are indexed daily…
Friday Flashback - Brown Eggs and Jam Jars
Brown Eggs and Jam Jars: Family Recipes from the Kitchen of Simple Bites by Aimée Wimbush-Bourque is the subject of today's Friday Flashback. Aimée's book came to mind while updating the library in anticipation of her…