
Recipes
October 12, 2018 · Christine
EYB wants to make your cooking life easier. Our main focus has always been indexing cookbooks and magazines so you can efficiently search your own collection instead of paging through individual indexes. We also aim to…

Antipasto
October 11, 2018 · Darcie
For home cooks, learning how to make something that they usually purchase is exhilarating and can be transformative. Whether it is a curry paste made from whole spices and fresh peppers, a loaf of sourdough bread, or an…

Book News · Cookbook Giveaways · Recipes
October 10, 2018 · Jenny
Baking books are my downfall. While I can sometimes pull away from a cookbook (like a piece of metal from a magnet), I do not have much restraint when facing a title devoted to baking. Today, we have a worldwide…

Food Online
October 10, 2018 · Darcie
While Instant Pots and their clones have become a phenomenon in the US, Canada, and beyond, most people who have purchased one were not already owners of a stovetop pressure cooker. Or perhaps they had one, but rarely…

Antipasto
October 9, 2018 · Darcie
We all love the cookbooks, magazines, and websites that contain the recipes that we eagerly read, aspire to, make, and enjoy. The sheer volume of recipes easily available to us is staggering, but have you ever wondered…

Book News
October 9, 2018 · Jenny
Our EYBD program is in full swing with new titles being added frequently. For more information on those books that are part of this program, please see our updated EYBD post. The EYBDigital Previews added since…

Antipasto
October 8, 2018 · Darcie
There is an ongoing and heated debate that divides people into two camps. No, I'm not talking about politics; this debate is between those who prefer their brownies to be cake-like and those who feel that fudgy brownies…

Book News · Cookbook Giveaways · Recipes
October 8, 2018 · Jenny
Simply Vibrant: All-Day Vegetarian Recipes for Colorful Plant-Based Cooking by Anya Kassoff shares simple, everyday recipes in the signature style that the popular blogger is known for. Her debut cookbook, The Vibrant…

Food Online
October 7, 2018 · Darcie
Nothing can replicate the rich, complex flavor of molasses. It's essential to gingerbread and, as a component of brown sugar, adds its subtle bitter and roasted caramel notes to many baked goods. There are several types…

Holidays & Celebrations
October 6, 2018 · Darcie
Monday marks Canadian Thanksgiving, and the US holiday is right on its heels, landing on November 22. That means it is time to gather the family favorites as well as check out new items to try for this year's feast.…

Book News
October 6, 2018 · Jenny
In April, I shared a post featuring Hardie Grant & Quadrille titles and today I'll share all the and blurbs for all the additional titles that have been added since that date. Beside each blurb, I will include a link to…

Book News · Cookbook Giveaways · Recipes
October 6, 2018 · Jenny
Northern Hospitality with The Portland Hunt + Alpine Club: A Celebration of Cocktails, Cooking, and Coming Together by Andrew and Briana Volk is the debut cookbook from the owners of the The Portland Hunt + Alpine Club.…