
Cooking Tips
February 28, 2019 · Darcie
There's nothing more satisfying than getting a new kitchen appliance and putting it through its paces. On the flip side, there are few things as frustrating as having said appliance stop working properly or quit in the…

Culinary News
February 27, 2019 · Darcie
Earlier today, the James Beard Foundation announced the semifinalists for its 2019 Restaurant and Chef Awards. This list includes categories both national awards such as Best New Restaurant, Outstanding Baker,…

New Cookbooks
February 27, 2019 · Jenny
A few nights a week, I can be found searching for new cookbook releases and adding those nuggets of inspiration to the EYB library (and to my 2019 Cookbook Preview Post). Recently, I spoke with Maggie Green on her…

Antipasto
February 26, 2019 · Darcie
After a long day that included a lot of meetings and a snowy drive in the dark, I settled in to catch up on the food tweets and posts that I had missed by being so busy. Every other tweet seemed to be a reminder that I…

Culinary News
February 25, 2019 · Darcie
There's no doubt that if you follow food or restaurant trends at all, you've heard about the movement of restaurants to source ingredients locally (and tell you about it on their menus). The latest iteration of this…

Food Online
February 25, 2019 · Jenny
We have an incredible community here at Eat Your Books that has flowed into our Eat Your Books Cookbook Club and Sweet Eat Your Books Cookbook Club, places where we share our successes and fails in cooking and baking…

Cooking Tips
February 24, 2019 · Darcie
Over the centuries, signature spice blends have been developed in regions the world over. Most of these blends started with combining herbs and spices that grew in the local area, but after the development of the spice…

Culinary News
February 23, 2019 · Darcie
Millions people suffer from celiac disease or have gluten intolerance. For most of them, this means they cannot enjoy delicious things the rest of us take for granted like bread and pasta. While gluten-free recipes have…

Antipasto
February 22, 2019 · Darcie
If you live in the US and have a warehouse shopper's card, you understand the power of the free sample. Samples can also be snagged at most large grocery stores and even smaller establishments are getting in on the…

Recipes
February 22, 2019 · Darcie
EYB wants to make your cooking life easier. Our main focus has always been indexing cookbooks and magazines so you can efficiently search your own collection instead of paging through individual indexes. We also aim to…

Book News · Cookbook Giveaways · Recipes
February 21, 2019 · Jenny
Now with EYBDigital, if you buy a print book within the promotional period, for the first time you will have access to the full EYBD cookbook wherever you can access EYB - on vacation, at work, in the grocery store,…

Cookbook Lovers
February 21, 2019 · Darcie
Sometimes I get tired of reading cookbooks. That's when I turn to podcasts so I can listen to cookbook authors and others talking about cookbooks! Lucky for me, there's another great podcast to add to my queue, as Jenny…