Food news antipasto
We'll start off this week with a perennial favorite: a list of 50 great cookbooks coming out in fall 2020. This one comes to us from Food & Wine, and contains many of the volumes that Jenny has in her review of the best…
Eat Your Books blog archive
Take a look at Le Creuset's Noël Collection
If you follow Jenny on social media (and if you don't, you should), you probably saw her post on the latest special edition Santa cocotte from Le Creuset. It is part of their new Noël Collection, and there is something…
This week: Let's talk cookbooks and mistakes, EYBD cookbook previews and giveaways
Before I begin this week's topic on errors found in cookbooks (recipe roundup will return next week), I wish to preface my thoughts with the following. As a cookbook reviewer, I do receive many review copies from…
Smithsonian Food History Weekend goes virtual - and it's free to attend
Last evening, Washington's Smithsonian Institute opened its sixth annual - and first virtual - Food History Weekend with a live gala announcing the recipient of the Julia Child Award, Danielle Nierenberg, Co-Founder and…
Maggie Beer isn't afraid of hard work
Maggie Beer is one of Australia's best-known food personalities. A master of media, she has appeared on several television programs and has written a string of successful cookbooks, and this spring she even started an…
Legendary Napa chef loses cookbook collection in fire
In our weekly roundup of food news we have covered the effects that fires in California and Oregon have had on restaurants and wine-producing regions in those states, and today we learned of another loss in the culinary…
The Sourdough School - Cookbook Giveaway
Enter our US giveaway to win one of three copies of The Sourdough School: Sweet Baking: Nourishing the Gut & the Mind by Vanessa Kimbell. The Sourdough School: Sweet Baking is a valuable guide to exploring the…
Pandemic culinary pastimes
Although restrictions are loosening in many areas, venturing out to restaurants is still too risky for my family, which includes extremely high-risk individuals. Leisurely grocery shopping trips are out as well. Even…
An apple a day
Along with magnificent leaf colors, a crispness to the air, and noticeably shorter days, a sure sign that fall is underway are the stacks of shiny apples at the local market. There are over 7,000 named types of apples,…
Jikoni Cookbook Giveaway
Enter our US/UK giveaway to win one of three copies of Jikoni: Proudly Inauthentic Recipes from an Immigrant Kitchen by Ravinder Bhogal. Jikoni resonates with joy. Look at the cover it is stunning. I am one who loves…
A Year of Simple Family Food - Cookbook Giveaway
Enter our US/AU/NZ giveaway to win a copy of A Year of Simple Family Food: Delicious Recipes to Feed Your Family Through the Seasons by Julia Busuttil Nishimura Julia's first book Ostro: The Pleasure That Comes from…
Food news antipasto
Another team member has left the Bon Appétit Test Kitchen. This time it is breakout video star Claire Saffitz, author of the newly-released cookbook Dessert Person: Recipes and Guidance for Baking with Confidence.…