Eat Your BooksCookShelf

Eat Your Books blog archive

Antipasto

Food news antipasto

August 1, 2021 · Darcie

Even though I have pared down my kitchen tool collection, I still have several different whisks. Each handles a particular task better than others. If you're wondering which whisk performs best for different uses, head…

Antipasto

Would 'Lockdown 2.0' be easier?

July 31, 2021 · Darcie

The Delta variant has thrown us for a loop. It seems that this version of the coronavirus is easier to catch and it can even affect a small portion of people who have been vaccinated. Given the low vaccination rates in…

Cooking Tips

The path to better fried foods

July 30, 2021 · Darcie

A few years ago when I wrote a post about the secrets to better frying, I briefly thought about titling the post 'Fear of frying' but thought the title was too esoteric, as not that many people would get the reference I…

Antipasto

Get a gold medal for snacks

July 29, 2021 · Darcie

This year's summer Olympics are unlike any other: first they were postponed for a year, then the spread of the Delta variant of the coronavirus meant that fans would not be able to attend in person. Athletes are…

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How cast iron pans are made

July 26, 2021 · Darcie

Cast iron cookware has enjoyed renewed popularity of late, with people singing its praises in blogs and magazine articles, and crowd-sourced companies adding 21st century flair and technology to the time-honored craft.…

New Cookbooks

July 2021 New Cookbook Review

July 26, 2021 · Jenny

Believe it or not, book publication dates are still changing from month to month. Shortage of staff, shipping delays and other issues have caused release dates to move back. Several books from July have moved to August…

Antipasto

Food news antipasto

July 25, 2021 · Darcie

Millions of people watched famed chef Jacques Pépin's short cooking videos during the pandemic. Although I never much paid attention to the clothing he was wearing, Charlotte Reilly of Inside Hook took notice. She added…

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Why you should add tahini to your pantry

July 23, 2021 · Darcie

When I was growing up in a tiny town in the midst of the US Great Plains, I was not exposed to a wide variety of foods. It wasn't until I left home to attend college that I first experienced items most people would find…