CookShelfTikTok user Olivia Maher has been credited with coining the phrase 'girl dinner' after posting a video that described how medieval peasants ate, describing it as being terrible because they had nothing to eat but bread,…
Fans of the Hulu series The Bear may have noticed that fictional chef Carmy Berzatto has a cookbook collection at the new restaurant he opens in Season 2. Kat Kinsman and Chandra Ram did some sleuthing - including…
We would like to remind our Members that Amazon's Prime Day two day event is set to begin next week. As you shop for deals on July 11th and 12th, please consider using our Amazon affiliate links for your purchases (as…
We learned the sad news late yesterday evening that prolific cookbook author Marlena Spieler has died at the age of 74. She is the author of over 70 cookbooks published worldwide, including Grilled Cheese and Macaroni &…
The food world is never stagnant, and new creations happen at a rapid pace. Just a tick over ten years ago there was no such thing as a Cronut, seven years ago the Impossible Burger didn’t exist, six years ago ruby…
Some food disputes seem eternal: is a hot dog a sandwich, should chili have beans in it, are brownie centers better than brownie edges, and is cake superior to pie. Another one, and the subject of today's discussion,…
Enter our US/UK/AU/NZ giveaway to win one of three copies of Honey: Recipes From a Beekeeper's Kitchen by Amy Newsome. Amy Newsome is a cook, gardener and beekeeper – and this title is her homage to honey and its…
Enter our US giveaway to win one of three copies of Ed Mitchell's Barbecue by Ed and Ryan Mitchell along with a 6 bottle set of Mitchell's low/no sugar BBQ sauces. Each winner will receive the book and a set of sauces!…
My neighborhood was full of the pops, booms, and crackles of fireworks tonight as people celebrated the 4th of July holiday. I only heard them distantly because I was scurrying about in the kitchen. Whenever I have a…
Cookbook author, food writer and longtime EYB collaborator, Roberta Muir, runs online cooking classes featuring a new cuisine each month. She packages detailed written recipes and step-by-step videos in a glossy…
The 4th of July holiday in the US features fireworks, parades, picnics, and backyard grilling and barbecuing. Judging from the out-of-office replies I am receiving, plenty of Americans are making this weekend and…
Have you ever eaten something at a restaurant that compelled you to ask the chef for the recipe or sought it out on the internet after you returned home? This has happened to me on two occasions. The first time, the…
