
Food Biz People
November 4, 2013 · Lindsay
We have a special soft spot in our culinary hearts for New Orleans cuisine - and we've found John Besh to be a worthy successor to such illustrious forces as Paul Prudhomme and Emeril Lagasse. So his essay from In First…

Food Biz People
October 24, 2013 · Lindsay
There's been a lot of fuss in the food blogosphere recently which can be summed up as the story of Martha and the bloggers. It is not about a new singing group (though that is a great name) but about an interview Martha…

Food Biz People
September 30, 2013 · Lindsay
We've been reading the tributes to Marcella Hazan that have been published since she passed away yesterday and were struck by some fascinating items about this preeminent teacher of Italian cuisine. First and foremost,…

Book News · Food Biz People
September 27, 2013 · Lindsay
M.F.K. Fisher's great-nephew Luke Barr has written a book called Provence, 1970: M.F.K. Fisher, Julia Child, James Beard, and the Reinvention of American Taste which discusses a time when the esteemed culinarians James…

Food Biz People
September 1, 2013 · Lindsay
Last week we posted a blog on the controversy over whether or not to rinse a chicken before cooking it. We cited an NPR article discussing the question, which received a lot of interest with some additional concerns.…

Food Biz People
August 15, 2013 · Lindsay
Today, Julia Child would have been 101 years old. So we thought we'd pause from all those weighty issues we normally discuss and take a moment to appreciate the grande dame of cooking. And what better way to do so than…

Food Biz People
July 1, 2013 · Lindsay
Jamie Oliver recently posted on Instagram a photo of all the words he would never say. These include "moist, gush, encrusted, minge, flange, stuffed, gash, and smeared." Actually, Oliver appears to be consistently…

Food Biz People · Recipes
June 27, 2013 · Lindsay
Here are some fun suggestions from restaurant owner Peter Hoffman via the Wall Street Journal. His mission was to "test gear for the ambitious campside cook." He had us at the bio lite stove that generates enough…

Book News · Food Biz People
June 26, 2013 · Lindsay
Now this is fun - a collection of vintage cookbooks by vintage celebrities (we apologize for the U.S.-centric nature of the post; if any of our other members have some vintage celebrity cookbooks from the U.K. or…

Food Biz People · Food Online
June 24, 2013 · Lindsay
Michael Pollan has long been a rational, non-hectoring voice for eating wisely and sustainably. His Food Rules continue to be quoted widely (including don't eat anything your Grandmother wouldn't recognize as food;…

Food Biz People
June 18, 2013 · Lindsay
In a recent Reader's Digest poll that asked 1000 readers who were the "most trustworthy," Rachael Ray ranked #31 and Michael Pollan ranked #83 - less trustworthy than Steve Harvey (#72), Dwayne "The Rock" Johnson(#54),…

Culinary News · Food Biz People
June 14, 2013 · Lindsay
In case you've been doing something productive, you may not have heard of Paula Deen's new butter spreads. Despite her advocacy of eating a lower fat diet , due to her diabetes, she apparently couldn't resist once again…