
Food Biz People
March 17, 2019 · Darcie
If the words Observer Food and Jay Rayner seem inextricably linked, it's no surprise. Rayner has been the restaurant critic for the Observer for many years - twenty, to be exact. The long time critic, known for his wit…

Food Biz People
March 13, 2019 · Darcie
Two of my favorite all-time cookbooks are from culinary legend Jacques Pépin: Sweet Simplicity and Jacques Pépin's Complete Techniques. The latter has improved my cooking skills immeasurably. I am also a fan of the…

Food Biz People
March 8, 2019 · Darcie
Today is International Women's Day, and what better way to celebrate than with a cookbook that shares the nearly-forgotten stories of women behind a cuisine? That's what I thought when I came across an article on…

Book News · Food Biz People
March 5, 2019 · Darcie
EYB Members embraced Samin Nosrat's debut cookbook Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking. It ranks in the top 75 cookbooks as measured by number of Bookshelves in the EYB Library, even beating…

Food Biz People
March 4, 2019 · Darcie
The contributions of people of color in the United States to food culture and history is often overlooked, even though many were seminal to developing our nation's foodways. Several recent books have tackled this issue,…

Food Biz People
March 2, 2019 · Darcie
If you live in Southern California (or want to plan a culinary vacation there), you now have an option to learn making from a legend. Los Angeles chef Nancy Silverton will offering classes and more as a culinary…

Food Biz People
February 20, 2019 · Darcie
Shortly after Anthony Bourdain's tragic death in 2018, New Jersey Assemblyman Paul Moriarty proposed that an official Anthony Bourdain Food Trail should be set up to honor the New Jersey native. "Even after…

Cookbook Lovers · Food Biz People
February 18, 2019 · Darcie
Despite being the second most populous city in the United States and home to what some would argue is the finest food culture in the country, Los Angeles suffered for years from a drought of cookbook stores. The beloved…

Culinary News · Food Biz People
January 28, 2019 · Darcie
Rachael Ray's Food Network program '30 Minute Meals' aired on Food Network for an impressive 11 seasons, from 2001 to 2012. Ray continued to cook on her daytime talk show, which is syndicated worldwide, and has…

Culinary News · Food Biz People
January 17, 2019 · Darcie
If you are a fan of either (or both) Cake Boss Buddy Valastro or Ace of Cakes star Duff Goldman, you are in for a treat. We just discovered that the two are set to face off against one another in a new six-episode Food…

Food Biz People
January 16, 2019 · Darcie
We all have a few foods that we just do not care to eat, and chefs are no exception. Unlike the rest of us, however, they often have no choice but to use ingredients they find distasteful. Some chefs find alternatives…

Food Biz People
January 13, 2019 · Darcie
You probably know Padma Lakshmi from Bravo TV's Top Chef, but there is a lot more to her than just judging Quickfire challenges. She's also written or co-written several cookbooks, including 2016's The Enyclopedia of…