CookShelfAustralian Gourmet Traveller magazine has just announced the finalists for its 2019 Restaurant Awards. Each year, the awards honor the best in Australian restaurants from wine lists to service to, of course, the food.…
EYB Members fell in love with Samin Nosrat's award-wining cookbook Salt, Fat, Acid, Heat. Netflix will air a four-part series that shares a title with the book. Like Netflix's other food-related programs, the show…
The Los Angeles Times has reported that award-winning restaurant critic Jonathan Gold has died of pancreatic cancer. Gold wrote about the Los Angeles dining scene for over thirty years, earning numerous James Beard…
Alison Roman's recent cookbook Dining In: Highly Cookable Recipes immediately garnered a loyal following for its simple, delicious dishes that are full of timesaving techniques. Roman has been a senior food editor at…
Are you interested in eating insects? For most US residents, the answer to that question is "not yet." Although alternative proteins are multiplying rapidly, people in the US are resisting items that are commonly…
For the past 20+ years, Donna Hay has been a driving force in the Australian food scene. As Australia's leading food editor and best-selling cookbook author, she has shaped the conversation around food for decades.…
The 2018 list of the World's 50 Best Restaurants was just published. Unfortunately for Dominique Crenn, the prediction that her restaurant would be among this select group did not come true, as Atelier Crenn was shut…
Next week the annual list of the World's 50 Best Restaurants will be unveiled. This week we got to learn about the runners-up, the restaurants ranked from 51-100. The list contains restaurants on the move, either new…
Say what you will about the New York restaurant scene, but you will never make the argument that it is boring. Today's surprise food news out of NYC comes from Prune owner Gabrielle Hamilton, who announced that she is…
As a contestant and finalist on Great British Bake Off at age 20, Ruby Tandoh impressed the judges and the fans watching the show alike. She is the author of three well-regarded books, and began writing a weekly food…
The culinary world is reeling this morning after reports that chef, author, and television star Anthony Bourdain has died of an apparent suicide. Bourdain, 61, was in Paris filming an episode of his CNN television…
At its annual presentation to advertisers of upcoming new video content, the Walt Disney Company announced that it was creating a new online channel and editorial site dedicated to food. The digital brand, called Disney…
