How to avoid grilling mistakes
The 4th of July holiday in the US features fireworks, parades, picnics, and backyard grilling and barbecuing. Judging from the out-of-office replies I am receiving, plenty of Americans are making this weekend and…
CookShelfThe 4th of July holiday in the US features fireworks, parades, picnics, and backyard grilling and barbecuing. Judging from the out-of-office replies I am receiving, plenty of Americans are making this weekend and…
Have you ever eaten something at a restaurant that compelled you to ask the chef for the recipe or sought it out on the internet after you returned home? This has happened to me on two occasions. The first time, the…
Almost any baking recipe, savory or sweet, begins with instructions to preheat the oven. It's second nature for most cooks to turn on the oven before gathering ingredients or preparing baking pans. But is it really…
Consumers are one step closer to getting lab-grown meat, as US regulators approved two California companies to make chicken from cultivated cells. Upside Foods and Good Meat were both vying to be the first company to…
As a few readers noted in our post about the World's 50 Best Restaurants, the rankings reflect the views of the sponsor company as much as they do the judgment of experts. Well, I have another curated list for you, but…
Disability advocates have long sought to bring visibility to the challenges faced by people who have physical or mental disabilities, highlighting these difficulties while simultaneously amplifying the accomplishments…
Every chef has their own 'secret' ingredient, the one that they turn to time and again to add pizzazz to their dishes. For Mauritian chef Chaya Maya, that ingredient is tamarind. She adds it to soups and stews near the…
Watching cooking shows is both entertaining and frustrating because there is no way to taste the creation of the chefs or contestants. We are forced to use our imaginations or recreate the dish at home if a recipe is…
Instant Brands, the manufacturer of Instant Pot, CorningWare, and Pyrex, filed for bankruptcy in the U.S. and Canada this week. (Hat tip to EYB Member sir_ken_g for alerting us to this event.) In a statement, the…
Remodeling a kitchen is something that most of us do infrequently, if at all. I've been fortunate enough to have done two full-on remodels, both DIY projects and both wildly different from one another. One house was a…
Olivia Potts has judged food awards, including World’s Original Marmalade Awards and the Great Taste Awards, the "big kahuna of UK produce awards." While she thinks that there is merit highlighting small producers,…
As shoppers faced escalating prices for everything from butter to vegetables in the past couple of years, it felt like there was no end to the rising cost of groceries. It seems as though we may have turned a corner…