
Food Online
November 1, 2025 · Jenny
We are near the finish line. Week nine is all about patisserie. Again, Darcie has been sharing the "comments" here. I have been setting them up - and adding online links etc. I have a lot to catch up on! Signature…

Recipes
October 30, 2025 · Jenny
Recently, I shared on Social Media about a new baking magazine, CRUMB - A Baking Magazine - Issue 1. I just received the first issue which I ordered and indexed for our Members. CRUMB is a print magazine highlighting…

New Cookbooks
October 26, 2025 · Jenny
Our 2026 Cookbook Preview Post has been published and will be updated with additions and revisions as the months go by - and go by quickly they do. A link to the 2025 post is available in this new preview as well, so…

Food Online
October 25, 2025 · Jenny
Week 8 is dessert week and the quarter final. As Jasmine said in the last episode, the margin for error is so small with only five bakers remaining. Signature challenge: Highly decorated Basque cheesecake The bakers…

Food Online
October 20, 2025 · Jenny
Each month we allow posting in our Eat Your Books Cookbook Club from any cookbook, magazine or blog and we also offer one featured cookbook -most months. We hope that sharing our favorite recipes will help our Members…

Author Articles · Recipes
October 20, 2025 · Jenny
Enter our US/UK giveaway to win one of two copies of Rice - 80 Easy Rice Recipes, from Mochi to Miso and Sushi to Sake by Makiko Sano. Makiko Sano is the author of several cookbooks on Japanese cooking including her…

Food Online
October 18, 2025 · Jenny
As our members know, each month we offer several cooking options in our Eat Your Books Cookbook Club. There are other fun cookbook clubs around world and we’d like to highlight those for those members who might want to…

Food Online
October 18, 2025 · Jenny
Another week in the tent - and another brand new theme: meringue. I have been setting up the posts and link to the technical recipe but Darcie has been working hard on completing the details the last few weeks as I have…

Book News
October 16, 2025 · Jenny
Here we go again…another year and a slew of cookbooks already in the pre-order stage. A few authors have mentioned that the amount of pre-orders weigh into how much money the publishing companies put into publicity for…

Book News
October 15, 2025 · Jenny
As many were, I was excited to learn that Levain Bakery: A Story of Friendship, Community, and Cookies was set for publication. I shared the news on several roundups - "it is coming!" I declared. I pre-ordered the book…

Author Articles · Cookbook Giveaways · Recipes
October 13, 2025 · Jenny
Enter our US/Canada giveaway to win one of two copies of Lebanese Baking: More Than 100 Recipes for Sweet and Savory Baked Goods by Maureen Abood. The author has events planned and those can be found on our Calendar.…

Food Online
October 10, 2025 · Jenny
Pastry week is here! Find out how the bakers did below. Note: I have updated this post: Which Great British Bake Off Contestants have written books Signature challenge: A savoury plait with flaky pastry in 2.5 hours.…