CookShelfWhile the new book smell has yet to disseminate on this year's cookbook crop, I've been looking forward. At first blush, 2019 appears to be another epic year for cookbook lovers. The New Pie (Chris Taylor and Paul…
Book News Cookbook Giveaways Recipes
Evan and Sarah Rich are the chef proprietors of Michelin-starred Rich Table, one of San Francisco's most coveted reservations. Their debut cookbook Rich Table brings recipes from the restaurant together with the food…
Book News Cookbook Giveaways Recipes
My baking game is sad this month. I have baked a few things including bagels, cakes. cookies and bars but I haven't begun the all important holiday baking. Truth be told, I usually start that task after the 16th (my…
We have an incredible community here at Eat Your Books that has flowed into our Eat Your Books Cookbook Club and Sweet Eat Your Books Cookbook Club, places where we share our successes and fails in cooking and baking…
It's the most wonderful time of the year but a much calmer time for cookbook releases. Truthfully, the hustle and bustle of the last few months is somewhat missed but also a relief from the rush. I welcome the time to…
Book News Cookbook Giveaways Recipes
Boards are a creative medium for entertaining. A perfectly imperfect array of meats, vegetables, cheese and other morsels sets the mood for any dinner party and provides easy clean up. Guests can help themselves and as…
Book News Cookbook Giveaways Recipes
As soon as I turned the cover of Pies and Tarts: For All Seasons by Annie Rigg, I saw the spread of vintage pie tins and my heart skipped a beat. I knew I was going to fall in love with this book and it only got better…
Book News Cookbook Giveaways Recipes
Like most bakers, I find inspiration in each publication that the Bake from Scratch folks release. I don't mind that recipes are available online or in the magazines, when the book is released I must have it. Having all…
The Savoy Cocktail Book: The Classic Bar Manual by Harry Craddock delivers everything you need to know about choosing and mixing drinks in this rare and highly collectible volume. Written by a legendary mixologist, it's…
Book News Cookbook Giveaways Recipes
Today we have a promotion on Ivy Manning's Instant Pot Italian: 100 Irresistible Recipes Made Easier Than Ever and Instant Pot Miracle 6 Ingredients or Less: 100 No-Fuss Recipes for Easy Meals Every Day that includes a…
Book News Cookbook Giveaways Recipes
Lillie O'Brien began her culinary career as a pastry chef working for Fergus Henderson. After five years at St. John Bread and Wine, she opened her own shop London Borough of Jam in 2011. Lillie's preserves are made in…
Book News Cookbook Giveaways Recipes
There are certain tools in my cookware arsenal that I use repeatedly: a chef's pan and my immersion blender. Equally, there are two techniques that I rely on to bring flavor and variety to my meals - a great sear (to…
