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On May 11, food and drink celebrities gathered at The Royal Exchange in London to fete winners of the Fortnum & Mason Food and Drink Awards. These prestigious annual awards celebrate the achievements of the UK’s current…
"Jump to recipe." If seeing those words in a blog post to which you've navigated after seeing an image float across your social media feed makes you happy, this post may not be for you. The internet is rife with people…
Unless you live in a suburban or rural area and have a decent-sized yard, your food waste probably goes into the trash and eventually into a landfill. Food waste produces tremendous amounts of methane, a greenhouse gas…
Jamie Oliver is set to return to the London restaurant scene with his first new location since the 2019 collapse of his UK restaurant group. The chef will launch a site at London’s Theatre Royal Drury Lane, and the…
Much like St. Patrick’s Day, Cinco de Mayo is a holiday celebrated by people far outside the borders of its original nation. It’s likely that many people who celebrate this day do not understand its significance and…
Voraciously, the food section of The Washington Post, is debuting a newsletter by cookbook author Hetty Lui McKinnon aimed at taking your plant-based meals to the next level. Titled "Voraciously: Plant Powered II", the…
Food editors and writers who were recently laid off might want to dust off their résumés because Bon Appétit will be in the market for a new editor, as Dawn Davis resigned last week to rejoin publishing giant Simon &…
On the eve of the latest season of Masterchef Australia, the family of judge Jock Zonfrillo posted that he had passed away on Sunday at the age of 46. No cause of death was given, and a police spokesperson said that…
If you recently purchased ground cumin and you live in Alabama, Arkansas, Florida, Georgia, North Carolina, Texas, Virginia, Illinois, Indiana, Kentucky, Michigan, Missouri, Ohio, Oklahoma, Pennsylvania, or Wisconsin,…
In the 1980s and 1990s, pasta primavera was on nearly every menu in the US. Although interpretations varied, the dish - which used the Italian word for springtime - usually featured an array of vegetables and long pasta…
If you are traveling to a new destination or live in a large city with oodles of restaurants, it can be difficult to determine which ones are worth your time (and money). While there are review sites like Yelp, they can…
The James Beard Foundation has announced the nominees for its 2023 Media Awards, which includes cookbooks. JBF again made changes to the categories including a separate category for Bread. “As the culinary world…
