CookShelfIf you are following the US presidential candidate primary, you may have seen Pete Buttigieg's controversial salsa/ranch dressing mashup, or perhaps viewed Stephen Colbert talking with Elizabeth Warren over a meal…
American Cooking Baking and Dessert Beverage Cooking from a Professional Point of View General Cooking Healthy Focus International Nonfiction Photography Restaurant and Professional Single Subject Reference, History and…
Today the magazine Art of Eating announced the winner of its annual prize for best food book of the year. It's the sensational Black Sea by Caroline Eden. In her review, Jenny noted several reasons to love this book:…
With a plethora of websites that allow people to rate their dining experience, everyone has the ability to be a restaurant critic. Most of the time chefs and restaurateurs do not react outwardly to the negativity that…
Julia Child has been getting plenty of posthumous love. Last fall we reported on an upcoming documentary featuring the legendary cook and author, and now we have another show to tell you about. This one is coming to…
It's almost physically impossible for me not to click on a social media post that touts a great new 'kitchen hack' video on YouTube, Instagram, or Facebook. Apparently I am not alone, as many of these posts go viral and…
We have long covered the IACP, JBF, and Writers Guild UK cookbook awards, but one has sailed under our radar for years. This year we are rectifying that oversight, and are reporting on the 2019 André Simon Awards. Simon…
In yesterday's post about cooking under lockdown, the bloggers profiled in the story said that they could always find carrots at the supermarket because nobody really liked them. One of our favorite cookbook authors…
Unless you have been living under a rock, you have heard about the novel coronavirus (COVID-19) outbreak in China. Because this virus has a relatively long incubation time, the quarantines that have been set up to…
The milestones at Eat Your Books just keep coming. Last month we were excited to announce our 600th EYB Digital Preview and over 9,000 cookbooks indexed. This month we are adding another feather to our cap: we now have…
Congratulations to the 2020 class of nominees for the International Association of Culinary Professionals Cuisinart Awards. The winners will be announced at the IACP Annual Conference on March 28, 2020 in Pittsburgh.…
American Baking: Savory or Sweet Chefs and Restaurants Children, Youth and Family Culinary Travel First Book: The Julia Child Award Food Matters General Health and Special Diet International Literary Food Writing…
