The luxury of leftovers
Many moons ago, I regarded most leftovers with annoyance. Since I liked cooking so much I did not enjoy revisiting the food from the previous day, preferring to having something completely new for each meal. As I got…
CookShelfMany moons ago, I regarded most leftovers with annoyance. Since I liked cooking so much I did not enjoy revisiting the food from the previous day, preferring to having something completely new for each meal. As I got…
My social media feeds are full of photos of gorgeous pies and beautiful roasted turkeys. This is the first year in over a dozen that I haven't made a huge meal (I even cooked a whole feast for just two of us during…
You've set your Thanksgiving (or other holiday) menu, gathered the ingredients, cleaned the china and linens, and are all set to start your feast. Now the question remains: what time should you serve the meal? The…
Author Articles Cookbook Giveaways Recipes
Enter our US/UK/CA giveaway to win one of three copies of The Cocktail Cabinet: The Art, Science and Pleasure of Mixing the Perfect Drink by Zoe Burgess. In The Cocktail Cabinet flavour expert Zoe Burgess demystifies…
As we gear up for the biggest food holiday in the US, people are finalizing their big Thanksgiving Day feast. Although everyone wants the meal to be amazing and delicious, sometimes things don't go as planned. We've all…
Each month we offer at least four cooking options in our Eat Your Books Cookbook Club. This month we have been cooking from: Cookbook: Simple Pasta: Pasta Made Easy. Life Made Better. by Odette Williams or Milk Street:…
We are nearing the end of 2022 and publishers have another big year planned for 2023. I will continue to update my 2023 preview listing to keep you in the loop. If you would like to order any of these titles (or…
This year the finale episode had a theme: to raise awareness of our planet, so the bakers had to use sustainable, British ingredients as much as possible. Signature: Six mini cakes, six vegetarian pies and six finger…
On Friday November 18, 2022, the International Association of Culinary Professionals announced the winners of the prestigious IACP awards from the Middleby Showroom in Dallas and New York. The announcement was made via…
Apparently I am the only person in the world who has not discovered the joys of an air fryer. Following a recent office lunch outing, a group of my colleagues discussed the wonderful meals they recently made in their…
As our members know, each month we offer several cooking options in our Eat Your Books Cookbook Club. There are other fun cookbook clubs around the interwebs and we’d like to highlight those for those members who might…
Enter our US/UK/CA giveaway to win one of three sets of the following festive titles: Dessert Cocktails: 40 Deliciously Indulgent Sweet Drinks by David T. Smith and Keli Rivers; Festive Cocktails & Canapes: Over 100…