CookShelfBook News Cookbook Giveaways Recipes
For over a decade New York City's famed Boqueria restaurants have been distilling the energy, atmosphere, and flavors of Barcelona, becoming a place where patrons share excellent wine and exquisite dishes. The Boqueria…
Edward Lee is a multiple James Beard award nominee, chef/owner of several restaurants in Louisville, Kentucky, and has been on both "Top Chef" and "The Mind of a Chef." His first cookbook, Smoke & Pickles: Recipes and…
Book News Cookbook Giveaways Recipes
Corbin Tomaszeski was raised on a farm outside of Edmonton, Alberta where one of his earliest memories is the smell of baking bread in his grandmother's kitchen. With nearly three decades of culinary experience, he has…
When you think of sous vide cooking, you probably conjure images of fine-dining restaurants and cookbooks like Modernist Cuisine and Under Pressure. Although the world's top chefs have embraced the technique, sous vide…
A little over a year ago I shared with you The Making of a Cookbook Collector, the story of how my love of cooking and baking blossomed into a full blown obsession. While I have always been a fearless cook and baker,…
While we patiently wait for Dorie Greenspan's new cookbook to arrive (Everyday Dorie, coming this October), we can get more of her sage advice from indexed blog Food52. Dorie recently provided the site with her top…
EYB wants to make your cooking life easier. Our main focus has always been indexing cookbooks and magazines so you can efficiently search your own collection instead of paging through individual indexes. We also aim to…
If you are binge-watch shows like 'Cake Boss' or 'Cake Wars', or even if you are just a fan of cake in general and you live in or near Queensland, clear your calendar for next weekend, 18-20 May. Those are the dates for…
A seasoned cook can generally judge a recipe by a quick glance through the instructions. Novice cooks are at the mercy of the recipe writer, however, and this can pose problems, says food writer Debora Robertson. She…
Book News Cookbook Giveaways Recipes
The lively star of the popular television cooking show, New Orleans Cooking with Kevin Belton, is back with another cookbook showcasing even more of his delicious Creole and Cajun recipes in New Orleans Kitchen. His…
Ina Garten fans who were excited with she announced that a new cookbook, Cook Like a Pro: Recipes and Tips for Home Cooks, was in the works, will be thrilled with today's news. The Barefoot Contessa is headed out on a…
Yesterday, the James Beard Foundation announced the winners of its Chef and Restaurant Awards in a ceremony emceed by Carla Hall at Lyric Opera of Chicago. The theme for the 2018 awards was "Rise," celebrating the…
