
Holidays & Celebrations
December 25, 2017 · Darcie
It's been a delightful day, as for a change of pace we didn't travel or host over the Christmas holiday. This means I was able to spend the day in the kitchen, cooking, baking, and tidying from the rush of holiday…

Food Biz People
December 24, 2017 · Darcie
As EYB Members well know, cookbooks make fantastic gifts. There is one to suit every palate and level of experience, and part of the joy of giving these as presents is seeing someone embrace cooking or baking, and…

Antipasto
December 23, 2017 · Darcie
Can you think of three foods where any two of those foods taste good together, but all three combined taste disgusting? That's the philosophical thought problem deemed the "Incompatible Food Triad", which seems to have…

Recipes
December 23, 2017 · Christine
Did you know adding online recipes to your EYB Bookshelf is a really great way to build your personal recipe collection? You can do this even if you have a free membership! Try it out now and see how easy it is. Browse…

Antipasto
December 22, 2017 · Darcie
It's coming up on peak citrus season, one of the best parts of what can be a dreary time in northern latitudes. There is something so cheery about the fruits - their bright colors, fresh flavors, and wonderful aroma…

Book News · Cookbook Giveaways · Recipes
December 22, 2017 · Jenny
Nandita Godbole is the voice behind the website, Curry Cravings, where she shares her expertise in Indian cuisine. She is also the author of several books on Indian cooking and today I am sharing two titles with you.…

Book News · Cookbook Lovers
December 21, 2017 · Jane
Each year, Jane collects the "best cookbooks" lists from a wide variety of sources, ranging from television to radio to bloggers to newspapers - over 300 lists in total. After aggregating and ranking 815 books, Jane…

Antipasto
December 20, 2017 · Darcie
Every region has its own special food that both divides and unites locals. Locals stand together to claim pride in their area's unique food, even though disagreements about which purveyor is the best in the area can…

Book News
December 20, 2017 · Jenny
We are baking our way through Sweet over at the Eat Your Books club which we created just for this special book. As some of you may know, the Americanized version has some errors with regard to conversions and…

Food Online
December 19, 2017 · Darcie
What did we ever do before Google? It's difficult to imagine a world without it - it's become the go-to source for finding the answers to almost every question. Naturally, many people use the world's most popular search…

Book News · Cookbook Lovers
December 19, 2017 · Jane
Who knows cookbooks better than the owners of specialist cookbook stores? They stock and sell thousands of cookbooks and because their stores are focused on food and drink books, they are true experts. They read the…

Book News · Cookbook Giveaways · Recipes
December 19, 2017 · Jenny
Celebrated chef, Michel Roux Jr, author of many cookbooks on the art of French cooking, feels like we are missing out by shying away from offal. "Don't be afraid of offal. Some of the greatest of all French classics…