CookShelfMany of us own a punch bowl but only dig it out of the cupboard a couple of times per year. The end-of-year holidays is one such time, and that means the hunt is on to find an impressive punch recipe that will satisfy…
Despite the popularity of food television shows, Instagram posts involving food, and the continued strength of cookbook sales, Americans are cooking less. Food writer and former editor Dianne Jacob takes a look at this…
This post will provide you with a full breakdown of all our current promotions as of this date. Links for the articles, recipes and giveaway posts for each title are shared. If you enter our giveaways, please be sure to…
Not that long ago, when a recipe called for chocolate, your options at the supermarket were limited to just one or two brands, with a likewise limited range within them (usually the choices were only one type each of…
If you own a Cuisinart food processor made in the last 20 years, it may be subject to a huge voluntary recall that the company just announced. The recall of over eight million units was initiated in response to consumer…
Homestead Kitchen: Stories and Recipes from Our Hearth to Yours, the debut title from Eve and Eivin Kilcher, is the back-to-nature lover's dream. Beautiful photographs, recipes made with fresh produce, wholesome…
Homestead Kitchen: Stories and Recipes from Our Hearth to Yours, the debut title from Eve and Eivin Kilcher, the charming young couple who star on the reality show, Alaska The Last Frontier is a wonderful read. I enjoy…
Between shopping, parties, wrapping and other festive activities, somehow we all manage to bake delicious treats and plan totally knock-out meals for the holidays. For those who are new to baking and cooking or would…
On this blog we've previously discussed bits and pieces of the cookbook publishing process. We've spoken to editors, writers, ghostwriters, and others about their roles in the lifespan of a cookbook. Now, in a series on…
Diana Kennedy reigns as one of the top authors in the EYB Library, holding two of the top ten spots in the Mexican genre. NPR's The Salt recently interviewed Kennedy, who is as feisty as ever at age 93. Born in England,…
All Under Heaven: Recipes from the 35 Cuisines of China by Carolyn Phillips is one of my picks for top cookbook of 2016 and has found its deserved way to many best books list. Carolyn is the writer of the blog, Madame…
All Under Heaven: Recipes from the 35 Cuisines of China by Carolyn Phillips is one of my picks for top cookbook of 2016 and has found its well-deserved way to many best books list. Carolyn is the talented voice behind…
