Eat Your BooksCookShelf

2013

Culinary News

Dipping cookies makes them taste better

March 24, 2013 · Lindsay

NPR at The Salt recently asked one of the food world's most crucial question: Do Cookies Really Taste Better Dipped in Tea? This is the quandary no less an expert than Heston Blumenthal "recently set out to discover on…

Antipasto

Which food words make you laugh?

March 22, 2013 · Lindsay

Kerry Acker at Epicurious wrote a column yesterday - Food Words are Funny! which certainly sent us into the weekend with a smile: "I woke up this morning and laughed out loud. Why? Because, for some inexplicable reason,…

Food Online

Do you really need Kosher salt?

March 21, 2013 · Lindsay

Kenji Alt over at The Food Lab (nominated as a James Beard finalist - congrats!) recently addressed the question: Do I Need to Use Kosher Salt? After acknowledging that there is no difference chemically among table,…

Culinary News

Are you a supertaster?

March 19, 2013 · Lindsay

The Wall Street Journal has an interesting video that discusses the challenges facing "supertasters." A supertaster not only tastes things more intensely, they have stronger feelings about what foods they like and they…

Shelf Life With Susie

"Table" vs. "Kitchen"

March 18, 2013 · Susie

A funny thing is going on at Marketing Department, c/o Cookbook Publisher, Industry St., Anytown USA. I was just perusing the titles of cookbooks published in the last 30 days, and it seemed to me (I stress the…