
Food Online
November 11, 2023 · Jenny
As our members know, each month we offer several cooking options in our Eat Your Books Cookbook Club. There are other fun cookbook clubs around the interwebs and we’d like to highlight those for those members who might…

Culinary News
November 10, 2023 · Jenny
We are down to six bakers already! This week was all about desserts and I again I was not thrilled with this week at all - to me the signature and technical challenges were too similar and nothing stood out as a wow to…

Antipasto
November 9, 2023 · Jane
I'm attending a panel on 'The Future of Cookbooks' on Saturday at the Cherry Bombe Cooks & Books event at the ACE Hotel in Brooklyn, New York. If any EYB member is planning to attend, please do say hello. I will be…

What's New on EYB
November 9, 2023 · Jane
When we launched Eat Your Books in 2009 I couldn't have imagined we would grow the site into what it is today. We launched with 550 cookbooks indexed (about 92,000 recipes) and in the years since we have added almost…

Cookbook Giveaways · Recipes
November 9, 2023 · Jenny
Enter our worldwide giveaway to win one of four copies of The German Baking Book: Cakes, Tarts, Breads, and More from the Black Forest and Beyond by Jürgen Krauss. From Jürgen Krauss, a semi-finalist in 2021's Great…

Holidays & Celebrations
November 8, 2023 · Darcie
Diwali, a five-day festival of lights celebrated by Hindus, Sikhs, and Jains across the world, celebrates new beginnings and the triumph of good over evil and light over darkness Lakshmi, the goddess of wealth, is…

Antipasto
November 7, 2023 · Darcie
Does anyone remember the commercial for Rice Krispie treats that aired in the late 1980s? The commercial opens with a woman reading a romance novel while her child (in another room) asks if the treats are done yet.…

Author Articles · Cookbook Giveaways · Recipes
November 7, 2023 · Jenny
Enter our US/CA giveaway to win one of three copies of Maman & Me: Recipes from Our Iranian American Family by Roya Shariat and Gita Sadeh. Maman & Me is a gorgeous cookbook filled with over 80 delicious cook-at-home…

Antipasto
November 6, 2023 · Darcie
The Seattle restaurant scene lost one of its legends this week as acclaimed chef Thierry Rautureau died at the age of 64. Widely known as the 'Chef in the Hat,' the French-born restaurateur helped Seattle cement its…

Culinary News
November 4, 2023 · Jenny
Last week saw a double elimination with both Nicky and Rowan going home. This week the theme was botanicals: bakes with spice, herbs, and floral hints. Signature: 12 spice buns in 2 hours and 45 minutes Swedish cardamom…

Recipes
November 3, 2023 · Jenny
Le Creuset is always bringing new and exciting colors and designs to their product line. Recently, they bought the colors Thyme and Chiffon Pink to the party. Just when I thought I was safe from temptation, they…

Antipasto
November 2, 2023 · Darcie
Half Baked Harvest is the one of the most popular blogs indexed in the EYB Library, and the corresponding books written by Tieghan Gerard, who is the heart and soul of HBH, have also generated loads of positive feedback…