CookShelfEarlier this week, I began working on September's new cookbook review. And surprise, once again, many titles have been moved from September to either October or November. Frankly, those months are already bursting at…
A little over a year ago, the James Beard Foundation announced that it would be foregoing its 2021 James Beard Awards and instead would conduct an audit of its policies and processes. The goals of this audit "were to…
Enter our worldwide giveaway to win a copy of My Korea: Traditional Flavors, Modern Recipes by Hooni Kim and a Neoflam - FIKA 15cm Induction Egg Pan from my friends at Harumio. EYB members can use EATYOURBOOKS at…
Alton Brown's legion of dedicated fans received good news this week: Alton is launching another live North American tour titled Alton Brown Live: Beyond the Eats which runs from October 13th through April 10th of 2022.…
As we shared in last week's roundup (that post shares GBBO related cookbook news and more), Channel 4 has confirmed that The Great British Bake Off will return on 21 September. Netflix will stream the shows in the US…
As our members know, each month we offer at least four cooking options in our Eat Your Books Cookbook Club. There are other fun cookbook clubs around the interwebs and we’d like to highlight those for those members who…
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This is exciting news - we just learned about a new TV competition brought to us by Jamie Oliver Productions and Plum Pictures that aims to "find the next big name in cookery". The new program, which is open to anyone…
Enter our US/UK/AU/NZ giveaway to win one of three copies of All Day Baking: Savoury, Not Sweet: Pies, Quiches, Galettes, Tarts, Preserves and More by Michael and Pippa James. It just seems like yesterday that I was…
There are two types of people in the world: those who meticulously follow a recipe's direction to use one clove of garlic, and those who see that and add three (or more) cloves. If you count yourself as part of the…
Mark your calendars! Channel 4 has confirmed that The Great British Bake Off will return on 21 September. This is the second series to be filmed with strict regulations to reduce the potential spread of COVID on the…
Fortnum & Mason has long been a resource for English cookery, providing quality ingredients to generations of cooks since its founding in 1707. The company’s annual food and drink awards celebrate the best publications…
The change of seasons, whether from summer to fall or winter to spring, is the perfect time to reassess the half-empty boxes and bags, close to 'best by' date tinned items, and the random items you purchased on a whim…
