CookShelfA new four-part series from CNN (which will be broadcast later on Max), “The Many Lives of Martha Stewart,” chronicles the rise of the iconic domestic doyenne, from model to stockbroker to controller of a media empire.…
Today the James Beard Foundation announced its slate of semifinalists for its 2024 Restaurant and Chef Awards. Nominees will be announced on Wednesday, April 3 and winners will be celebrated at the James Beard…
Alison Roman, viral recipe hall-of-famer, cancel culture survivor, and bestselling cookbook author, has embarked on a new project. No, it isn't the culinary show she's been shopping around since she lost her deal with…
Back in October, Mario Batali resurfaced on Instagram and hinted at a comeback with a message that said "virtual events coming soon." This week, Batali made good on his announcement, hosting a livestreamed, $50 per…
Today we learned the sad news that Australian chef, television presenter. and author Bill Granger died on Christmas Day at the far too young age of 54. His family reported that he passed away peacefully, with his wife,…
The Great British Bake Off has announced the contestants for the upcoming season of the show, which premieres at 8:00 p.m. on 26 September in the UK. The contestants, as always, are a fascinating slice of the…
The Philadelphia Inquirer's assistant managing editor for food and culture, Jamila Robinson, has been tapped to lead Condé Nast magazine Bon Appétit and its companion website Epicurious, the newspaper announced earlier…
As I was scrolling through Twitter today, an advertisement featuring chef Gordon Ramsay appeared in my feed. Ramsey was extolling the virtues of Triscuit crackers, something the chef has been doing since February,…
Following Padma Lakshmi's departure after Season 20 of the Bravo TV show Top Chef, fans of the series were wondering who the producers would tap as a replacement for Lakshmi. Now we know that beginning with Season 21,…
The annual ranking of the World’s 50 Best Restaurants was announced yesterday. As usual, European restaurants dominated the list, although the number one restaurant, Central, is located in Peru and there is again…
Chef Sean Sherman, whose Minneapolis restaurant Owamni was named the Best New Restaurant for 2022 by the James Beard Foundation and whose cookbook The Sioux Chef also won a JBF Award, has his sights set on a new venture…
Cookbook Lovers Food Biz People
On May 11, food and drink celebrities gathered at The Royal Exchange in London to fete winners of the Fortnum & Mason Food and Drink Awards. These prestigious annual awards celebrate the achievements of the UK’s current…
