
Food Biz People
March 5, 2017 · Darcie
Film buffs who are food lovers, mark your calendars. There is a new film titled Jeremiah Tower: The Last Magnificent that chronicles the life of pioneering chef Jeremiah Tower, one of the most controversial and…

Culinary News · Food Biz People
March 3, 2017 · Darcie
Many fans of The Great British Bake Off were saddened when they learned the program would move to Channel 4 from its home on the BBC. But it looks like viewers might be able to have their cake and eat it, too. The BBC…

Antipasto · Food Biz People
March 1, 2017 · Darcie
One of the greatest pleasures for someone who loves to cook is browsing the aisles of a well-stocked kitchen store. The vast array of gadgets, tools, and equipment can be both eye-opening and envy-inducing. One can be…

Cookbook Lovers · Food Biz People
February 23, 2017 · Darcie
There are cookbooks and then there are cookbooks. The former operate as an instructional manual, providing the outline you need to make a particular dish. The latter, on the other hand, transport you through time and…

Food Biz People
February 16, 2017 · Darcie
Pichet Ong has carved out a reputation as a world-class pastry chef known for combining French technique with Asian ingredients. He's written a cookbook, The Sweet Spot: Asian-Inspired Desserts, and has appeared on Top…

Culinary News · Food Biz People
February 15, 2017 · Darcie
Rumors are swirling that restaurateur, and cookery-school founder Prue Leith may be in the running to replace Mary Berry on the new GBBO. No one has confirmed this rumor, but many people agree that she is amply…

Food Biz People
February 8, 2017 · Darcie
Yotam Ottolenghi is best known for his savory, vegetable-centric recipes in cookbooks like Plenty and Plenty More, for his restaurant-inspired recipes in Nopi and Ottolenghi, and for the foods of his homeland in…

Food Biz People
February 7, 2017 · Darcie
For over 20 years, Lynne Rossetto Kasper has enchanted fans of the radio program The Splendid Table. Recently, she announced her retirement from the show at the end of this year, and a replacement has been named.…

Culinary News · Food Biz People
February 3, 2017 · Darcie
A little over a week ago the Bocuse d'Or, the most prestigious worldwide culinary competition, was held in Lyon, France. For the first time in the competition's 30-year history, a team from the United States - helmed by…

Food Biz People
January 23, 2017 · Darcie
It seems that every food website you see has a feature or two on 'clean eating'. Bloggers who promote the tenets of the movement (few or no carbs- especially sugar, few processed foods, and a focus on vegetables) have…

Food Biz People
January 17, 2017 · Darcie
For many years, chef competition programs like Bravo TV's 'Top Chef' and the Food Network's 'Chopped' have been highly popular with food lovers. Some food media experts credit this show and others like it for…

Food Biz People
January 15, 2017 · Darcie
Chef Dan Barber of Blue Hill Farms in New York didn't always plan to be a chef. Originally, he wanted to be a novelist, enrolling in English Literature at Tufts University in Massachusetts. He turned to food service in…