
Book News · Food Biz People
November 4, 2020 · Darcie
David Chang is a small-business-turned-empire success story. His recent book Eat a Peach: A Memoir did not start out as a memoir. Chang had planned to write a book about business strategy, but events over the last few…

Food Biz People · Food Online · Recipes
November 1, 2020 · Jenny
For the first time ever, it was Japanese week in the white tent. I enjoyed the feeling of the tent this week but wondered why they didn't elaborate more on the exquisite pastry culture of Japan. Tim Anderson, author of…

Antipasto · Food Biz People
October 16, 2020 · Darcie
Last evening, Washington's Smithsonian Institute opened its sixth annual - and first virtual - Food History Weekend with a live gala announcing the recipient of the Julia Child Award, Danielle Nierenberg, Co-Founder and…

Food Biz People
October 15, 2020 · Darcie
Maggie Beer is one of Australia's best-known food personalities. A master of media, she has appeared on several television programs and has written a string of successful cookbooks, and this spring she even started an…

Food Biz People
October 14, 2020 · Darcie
In our weekly roundup of food news we have covered the effects that fires in California and Oregon have had on restaurants and wine-producing regions in those states, and today we learned of another loss in the culinary…

Food Biz People
October 7, 2020 · Darcie
The New York Times announced today that Genevieve Ko would be joining its food section and NYT Cooking as a senior editor. Ko is making a cross-country move from The Los Angeles Times where she currently serves as…

Culinary News · Food Biz People
October 1, 2020 · Darcie
October keeps getting better! Not only is it Cookbooktober, the GBBO back on television, and we're getting a special Halloween-themed Good Eats episode next week. Titled "The House That Dripped Chocolate," the episode…

Antipasto · Culinary News · Food Biz People
September 17, 2020 · Darcie
It's no secret that we love independent cookbook stores - not only because they offer a wide selection of our favorite books, but also because they render so many great services. Whether it is author talks, cooking…

Book News · Food Biz People
September 15, 2020 · Darcie
Cook's Country magazine, part of the America's Test Kitchen franchise, has announced a new editor-in-chief. Toni Tipton-Martin, whose books The Jemima Code and Jubilee have won both awards and our members' hearts, will…

Food Biz People
September 11, 2020 · Darcie
We love all of the Great British Bake Off contestants, many of whom have gone on to write fantastic cookbooks and even star in other television shows. Nadiya Hussain, who won Bake Off five years ago, has done both with…

Culinary News · Food Biz People
September 1, 2020 · Darcie
Nigella Lawson remains one of the most loved authors in the EYB Library. Her books are on thousands of our Members' bookshelves, and now her fans have another reason to celebrate. The BBC just announced that Nigella is…

Food Biz People
August 27, 2020 · Darcie
Bon Appétit magazine, still reeling from racial discrimination accusations against its former editor-in-chief Adam Rapoport and against the magazine itself, just named its new editor-in-chief. Parent company Condé Nast…