January 2014 Cookbook Roundup
Every month Susie Chang reviews new cookbook releases and notes trends in the United States. And she may also occasionally throw in a review of a "not-quite cookbook." And for our non-U.S. members, Jane and Fiona…
CookShelfEvery month Susie Chang reviews new cookbook releases and notes trends in the United States. And she may also occasionally throw in a review of a "not-quite cookbook." And for our non-U.S. members, Jane and Fiona…
This year, my eternally-under-renovation kitchen has finally gotten to the point where I can comfortably have friends over for dinner. I can usually squeeze them in between family obligations about once a month, and…
Today's post is brought to you by The Weather. Here in New England, we're enduring a cold, heavy rain. It's slowly eroding the mountains of gritty snow piled next to driveways and parking lots, but it's not quite warm…
2013 seems to have been an anthropological moment in American food: two ambitious tomes devoted to the subject came out, and each attempted to sum up a dauntingly diverse population of eaters in a slightly different…
I've written about slow cookers before here, but they are so popular and published in such volume that I think it might be worth doing an annual review of the genre each January. Personally, I love my slow cooker,…
Of course, it's only Christmas for some of us. And it's not even the cooking-est holiday - that would be Thanksgiving. Yet publishers barely lift a finger for Thanksgiving, and Hannukah and Kwanzaa and Ramadan hardly…
It's cookbook roundup season, and over the next couple of weeks we'll see plenty of lists of the best cookbooks of 2013 (my own among them). In some ways, it was such an odd year that I'm betting there won't be as much…
For the last week, I have been consuming a steady diet of leftover turkey and 2013 cookbooks. The turkey is great, and so are the books (you can see my top 10 picks on CookShelf, my cookbook-rating app). But for a…
This Thanksgiving is a special one for our household - the first time we've ever really hosted (and by "hosted," I mean "invited people who don't usually see the house in its usual pigsty state"). We've got 3 serious…
Every month Susie Chang reviews new cookbook releases and notes trends in the United States. And she may also occasionally throw in a review of a "not-quite cookbook." And for our non-U.S. members, Jane and Fiona…
For our latest cookbook giveaway, we're not exactly offering a cookbook. Rather we're offering 20 licenses for Susie Chang's cookbook app, CookShelf (the title has now changed to Cookbook Finder). We're sure you're…
It's not like "simple" is new. Cookbook authors have been touting the ease and speed of their authors presumably for as long as there have been cookbooks. But these days, I get the sense that ease and speed are a means,…