Food news antipasto
Boston-area chef and restaurateur Barbara Lynch, who came under fire last year after workers accused her of abuse, has closed several of her restaurants and is selling others to former employees, according to WBUR. Gone…
CookShelfBoston-area chef and restaurateur Barbara Lynch, who came under fire last year after workers accused her of abuse, has closed several of her restaurants and is selling others to former employees, according to WBUR. Gone…
Ina Garten's famous saying of "store-bought is fine" when offering alternatives to an ingredient she is using in a recipe has reassured many a home cook, including yours truly. Knowing that you can successfully use a…
Food is often political, but usually not in the way that this story illustrates. In south Texas, a former U.S. Congresswoman, who is trying to win back the seat she lost after redistricting changed the district's…
Scrolling through my favorite food sites this week I encountered many posts about the best meals the writers ate last year, or some variation on that theme. Restaurant critic Jay Rayner gathered his notes from the…
I'm sure many of us received food, cooking, and/or cookbook related gifts for the holidays. It's pretty easy to know what to do with food gifts (yum!), but sometimes kitchen tools or equipment require us to seek out…
I have written about New Year's food resolutions before, but I am not a fan of the term "resolution" because it sets a person up for failure if they don't meet the resolution exactly. Instead, I prefer the term…
With the end of the year comes retrospection, and food websites are no exception. Every other post in my feeds is a countdown of the most popular or most saved recipes from different websites. I am sharing some of these…
Every year since the early 2000s, I have made multiple batches of English toffee to give away during the holidays. For only the second time ever in this time span I encountered total toffee failure: the emulsion split,…
Back in October, Mario Batali resurfaced on Instagram and hinted at a comeback with a message that said "virtual events coming soon." This week, Batali made good on his announcement, hosting a livestreamed, $50 per…
Today we learned the sad news that Australian chef, television presenter. and author Bill Granger died on Christmas Day at the far too young age of 54. His family reported that he passed away peacefully, with his wife,…
Since food news has been thin this week, I am skipping the usual antipasto and instead featuring a holiday classic: gingerbread, a hallmark of the holiday season. While gingerbread in cookie or cake form traces its…
Now that we know the food trends (or lack thereof) for 2024, let's turn our sights to the kitchen product trends. In the past few years we have moved from Instant Pots to air fryers to home composting machines, so what…