Simpler than simple
In a recent story in Eater, writer Halima Mansoor explains that you should always make tomato sauce from scratch, because it's always worth the effort. Matt Adler, the chef behind Washington, D.C. red-sauce joint…
CookShelfIn a recent story in Eater, writer Halima Mansoor explains that you should always make tomato sauce from scratch, because it's always worth the effort. Matt Adler, the chef behind Washington, D.C. red-sauce joint…
Civil Eats, an award-winning independent food news website that covers the areas of food and agriculture, especially through the lenses of how these systems intersect with policy, health, and the environment, recently…
You can find a food-related vector to almost any event in the world, and music concerts are no exception. With the news that the Gallagher brothers were reuniting for an Oasis tour, the hospitality industry is abuzz.…
One of our Members recently emailed us a question that has likely been pondered by bakers ever since the kitchen scale was invented: just how much does a cup of flour weigh? While I have extolled the virtues of weighing…
The question of whether pineapple belongs on pizza can spark heated arguments. But if you think that pineapple has no place on pizza, there's another tropical fruit you may consider an even less worthy ingredient:…
Because I am always looking for something interesting to bring to our Members' attention, I visit a lot of websites and ingest a lot of social media. The signal-to-noise ratio is quite low, because there is an…
Coconut can be a divisive ingredient - maybe not as much as cilantro/coriander, but polarizing nonetheless. As someone who adores coconut, I don't mind the haters. It just means there is more of that rich, coconutty…
We'll start this week's roundup of food news with two Member favorites: LeCreuset and Staub. LeCreuset launched its latest color, a deep blue called Nuit. Exclusive to this color are shiny chrome knobs. Get it while you…
If you think that pumpkin spice latte returned to Starbucks' menu earlier than ever, you are not wrong. The coffee retailer brought back its signature autumn drink on August 22, two days earlier than in the past couple…
Alicia Silverstone, star of the popular 90s comedy Clueless, almost lived up to the name of the movie last week. She posted a video of herself taking a bite out of an unknown red fruit, which online sleuths determined…
Author of the popular blog Jane's Patisserie, UK baker Jane Dunn has written four bestselling cookbooks, and her blog was voted the top baking blog of 2020. Her recipes have been featured in Cosmopolitan and Baking…
The number of cookbooks published every year through traditional channels is astonishing. No one person could keep up with each and every book that comes out (although Jenny diligently reviews as many as possible).…