
Food Biz People
June 30, 2018 · Darcie
J. Kenji López-Alt can count at least 1,897 EYB Members as fans (that's how many of us have The Food Lab on our Bookshelves), although it is surely much more than that. López-Alt has written numerous columns for Serious…

Antipasto
June 29, 2018 · Darcie
A salad spinner is one of those kitchen gadgets that is so good at what it does - wash and dry leafy greens - that you forgive it for being a one-trick-pony. It takes up a fair amount of cabinet space, so you might…

Antipasto
June 28, 2018 · Darcie
Something is missing from more and more restaurants in the United States, and it's not politicians. The trend has nothing to do with politics, and everything to do with confidence. Across the country, chefs are removing…

Antipasto
June 27, 2018 · Darcie
EYB Members have frequently posted about the great items they discover at thrift stores. Whether it's a wonderful cookbook, vintage cookware, or a gorgeous serving piece, there is a thrill involved in digging through…

Food Biz People
June 26, 2018 · Darcie
I, like so many people who love to cook and bake, developed an enthusiasm for the culinary arts by standing at my mother's elbow, first watching and then helping her make everything from simple cookies to more…

Antipasto
June 25, 2018 · Darcie
Every baker has a secret weapon, whether a special type of flour, a certain brand of cocoa powder, or another ingredient that they feel adds a spark to their baked goods. For Elizabeth Chambers Hammer, founder of BIRD…

Antipasto
June 24, 2018 · Darcie
Kitchen appliances ranging from blenders to microwaves to slow cookers allow us to save time and energy for many cooking tasks. However, sometimes we don't use these tools appropriately. We might not even realize that…

Antipasto
June 23, 2018 · Darcie
I love to cook and bake, and my friends all know and (mostly) understand that I all but live in the kitchen. So when I go to visit them, I'm often helping them prepare a meal or a special dessert. Cooking in someone…

Antipasto
June 22, 2018 · Darcie
l As far back as people began to cook as a hobby as much as they did for mere sustenance, kitchen gadgets have beckoned to food lovers. While it is fun to have the latest small appliance or smartly-designed tool,…

Antipasto
June 21, 2018 · Darcie
What could be better than going to a library and browsing through stacks of cookbooks, thumbing through the pages and discovering new cuisines? How about eating at a cafe in the library where all of the recipes come…

Food Biz People
June 20, 2018 · Darcie
Pioneering Irish chef Myrtle Allen has died at age 94. Allen was a Michelin-star-winning chef and co-founder, along with her husband, of Ballymaloe House located in County Cork, Ireland. Her pioneering work there…

Culinary News
June 19, 2018 · Darcie
The 2018 list of the World's 50 Best Restaurants was just published. Unfortunately for Dominique Crenn, the prediction that her restaurant would be among this select group did not come true, as Atelier Crenn was shut…