Spice support: ras el hanout
Over the centuries, signature spice blends have been developed in regions the world over. Most of these blends started with combining herbs and spices that grew in the local area, but after the development of the spice…
Darcie
This new strain of wheat could be a game-changer
Millions people suffer from celiac disease or have gluten intolerance. For most of them, this means they cannot enjoy delicious things the rest of us take for granted like bread and pasta. While gluten-free recipes have…
The food sample code of conduct
If you live in the US and have a warehouse shopper's card, you understand the power of the free sample. Samples can also be snagged at most large grocery stores and even smaller establishments are getting in on the…
Featured Cookbooks, Recipes, & the Latest EYBD Books & Previews
EYB wants to make your cooking life easier. Our main focus has always been indexing cookbooks and magazines so you can efficiently search your own collection instead of paging through individual indexes. We also aim to…
Cookbook Love Podcast
Sometimes I get tired of reading cookbooks. That's when I turn to podcasts so I can listen to cookbook authors and others talking about cookbooks! Lucky for me, there's another great podcast to add to my queue, as Jenny…
New Jersey legislature approves the Anthony Bourdain Food Trail
Shortly after Anthony Bourdain's tragic death in 2018, New Jersey Assemblyman Paul Moriarty proposed that an official Anthony Bourdain Food Trail should be set up to honor the New Jersey native. "Even after…
Food & Wine's new feature highlights how pros cook at home
America has a fascination with celebrities, and we love to see how they act when the camera is not rolling. One of the most popular features in a supermarket tabloid that shall remain nameless is one called "Celebrities…
Cookbook Lovers Food Biz People
Inside L.A.'s only cookbook store
Despite being the second most populous city in the United States and home to what some would argue is the finest food culture in the country, Los Angeles suffered for years from a drought of cookbook stores. The beloved…
Finding unexpected uses for garlic
While some ingredients rotate in and out of my pantry and refrigerator, other items maintain permanent residence. Garlic is one such ingredient, and it finds its way into a large portion of my mealtime plans. However, I…
The history behind everyone's favorite chocolate and hazelnut spread
Few food products enjoy as large of a following as Nutella, the chocolate and hazelnut spread. It has devotees across the globe who clamor to buy the product, sometimes even getting into fights when the product goes on…
Featured Cookbooks, Recipes, & the Latest EYBD Books & Previews
EYB wants to make your cooking life easier. Our main focus has always been indexing cookbooks and magazines so you can efficiently search your own collection instead of paging through individual indexes. We also aim to…
Spice support: Ottolenghi's pantry essentials
Usually in our Spice Support columns we focus on a particular spice, diving deep into its history and culinary uses. Today we are taking a broader approach, and talking about your overall spice collection. Some of us…