Enter our US giveaway below to win a copy Dinner at the Club: 100 Years of Stories and Recipes from South Philly's Palizzi Social Club by Joseph Baldino and Adam Erace. This title is one of my favorites from last year (can you believe we are already talking about last year?!) and made my best books of 2019.

Dinner at the Club: 100 Years of Stories and Recipes from South Philly’s Palizzi Social Club by Joseph Baldino and Adam Erace is filled with photographs and recipes from the members-only South Philly hot spot where “if the neon is on, we’re open”.
Palizzi Social Club has celebrated 100 years in the business, but it was after chef Joey Baldino took over from his late uncle Ernie that the restaurant really exploded. The photos of the interior of the club harken back to the golden age of rat packers and the stories clue us into what it feels like to be a member. I love learning about the past and often feel like I was born in the wrong decade. I romanticize the days when stars were stars and nightclubs and restaurants were jumping and the place to be. This book gives off that vibe along with a wealth of delicious dishes to recreate in our kitchens.
With recipes such as Parmigiano crespelle en brodo and an entire chapter devoted to the feast of the seven fishes, this book is gold. There are a number of restaurants that have me longing to head to Philly and now I have another one to add to my list.

Our
takes you inside this beautiful book and features the following 
Special thanks to Running Press for offering three copies of this fantastic book in our giveaway below.


Thanks to the publisher for providing three copies of the above-referenced title in our giveaway open to EYB Members in the US. One of the entry options is to answer the following question in the comments section of this blog post.
Which recipe in the index would you try first?
Please note that you must be logged into the Rafflecopter contest before posting or your entry won’t be counted. For more information on this process, please see our step-by-step help post and this forum post. Once you log in and enter your member name you will be directed to the next entry option – the blog comment. After that, there are additional options that you can complete for more entries. Be sure to check your spam filters to receive our email notifications. Prizes can take up to 6 weeks to arrive from the publishers. If you are not already a Member, you can join at no cost. The contest ends at midnight on July 5th, 2020.
a Rafflecopter giveaway
CookShelf
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I am determined to make a good Italian dough this year 2020.
First two will be Stromboli and of course The only-in-Philly pizzazz pie!
Another tough pick.
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