With EYBDigital, if you buy a print book within the promotional period, for the first time you will have access to the full EYBD cookbook wherever you can access EYB - on vacation, at work, in the grocery store, etc. In addition to the digital book, all the features of EYB will be included in the access, at no cost to the book purchaser. For more information see our EYBD Page. • Recipe search • Bookmarks • Recipe ratings and reviews • Photo upload (personal photos of dishes cooked) • Shopping lists We are pleased to share a promotion for our next EYBD Book, My Bangladesh Kitchen: Recipes and Food Memories from a Family Table by Saira Hamilton.   Saira Hamilton is a chef, cooking teacher and food writer, specializing in Bengali-inspired food. While competing in the MasterChef competition in 2013, she reached the finals and won high praise from the judges for her delicious dishes and deft spicing. Her cookbook My Bangladesh Kitchen is an explosion of dynamic flavors, spices and colors, rich with the love and history of her heritage.  Saira's background in teaching the art of cooking is evident throughout the book. She covers techniques, ingredients and instructions with the detail of someone who is invested in the task. She is your mother or grandmother pointing out the ins and outs of the perfect pie crust and dedicated to imparting her knowledge to the reader. Brilliant photographs of the dishes, the people and landscape of Bangladesh are shared. The recipes are approachable and ingredients relatively easy to procure. Spice up a meal with Hot, sweet and sour eggplant or spicy fried potatoes or go all in with Duck curry and bamboo shoots. There is something for everyone in this book. As someone who loves to study the breads and sweets of other cultures, I am thrilled that the author covers both. In the past those areas were neglected in cookbooks that focus on international cuisines. From Naan to Rice flour lace breads to Vanilla spiced rice pudding with mango, Saira reaches deep into her heritage and brings it to life in these glorious pages.   Our takes you inside this title and features the following     If you order this title before our promotional period ends, register here (be sure you have a photo of your receipt or screenshot from your online order ready to upload). Once your purchase has been verified, this button will appear on the book on your Bookshelf next to the title and will take you to the digital access for this gorgeous book. Below are screenshots showing how these features will appear:

 

 

Special thanks to the publisher, for working with us to bring this exclusive incentive to our members as well as for providing three copies of My Bangladesh Kitchen in our giveaway below.

The publisher is offering three copies of this book to EYB Members in the US, UK and CA. One of the entry options is to answer the following question in the comments section of this blog post.

Which recipe in the index would you try first?

Please note that you must be logged into the Rafflecopter contest before posting or your entry won't be counted. For more information on this process, please see our step-by-step help post. Be sure to check your spam filters to receive our email notifications. Prizes can take up to 6 weeks to arrive from the publishers. If you are not already a Member, you can join at no cost. The contest ends at midnight on June 19th, 2019.