So Good: 100 Recipes from My Kitchen to Yours by Richard Blais Top Chef alum, winner and now judge, recently hit the shelves. This book follows the success of his first title, Try This at Home, with more creative yet unfussy recipes.

For more information on this cookbook, please see our review post which shares a recipe for a lovely appetizer.

We are pleased to offer three copies of this title to our EYB Members in the US. In addition, Eat Your Books is offering one copy worldwide - so a total of four copies - three US from the publisher and one from EYB worldwide.  One of the entry options is to answer the following question in the comments section of this blog post.

Which recipe in the index would you like to try first?

Please note that you must be logged into the Rafflecopter contest before posting or your entry won't be counted. Please be sure to check your spam filters to make sure you receive our email notifications. Prizes can take up to 6 weeks to arrive from the publishers. If you are not already a Member, you can join at no cost. The contest ends at midnight on September 2nd, 2017.