Bread Toast Crumbs: Recipes for No-Knead Loaves & Meals to Savor Every Slice by Alexandra Stafford is the debut cookbook from the writer behind Alexandra's Kitchen.

For more information on this title which has me quite smitten, please see our review and recipe post. 

We are pleased to offer three copies of this title to our EYB Members in the US with one grand prize winner receiving an autographed copy from Alexandra along with a Pyrex bowl set with covers! One of the entry options is to answer the following question in the comments section of this blog post:

What recipe in the index would you like to try first?

Please note that you must be logged into the Rafflecopter contest before posting or your entry won't be counted. If you are not already a Member, you can join at no cost. The contest ends at midnight on May 30th, 2017.