Ottawa Cooks: Signature Recipes from the Finest Chefs of Canada's Capital Region by Anne DesBrisay brings readers recipes from forty-one of Ottawa's most inspirational cooks including dishes from fine restaurants, food trucks and farmhouse kitchens. 

For more information on this title, please see our review post which shares a  recipe for Quinoa Salad with Butternut Squash, Feta & Cranberries.

We are pleased to offer one copy to an EYB member in the US and one copy to a member in Canada.

One of the entry options is to answer the following question in the comments section of this blog post:

What recipe in the index would you make first?
 

Please note that you must be logged into the Rafflecopter contest before posting or your entry won't be counted. If you are not already a Member, you can join at no cost. The contest ends at midnight on April 7th, 2017.