The Italian Baker: 100 International Baking Recipes
with a Modern Twist by Melissa Forti is a beautiful book from a
self-taught baker. Melissa's Tea Room and Cakes in Italy comes to
life in this stunner of a cookbook.
For more information on this title, please our review post that shares a recipe for Tiramisu
Cake!
We are pleased to offer three copies of this title to our
EYB Members in the US.
One of the entry options is to answer the following question in the comments section of this blog post:
One of the entry options is to answer the following question in the comments section of this blog post:
What recipe in the index would you try first?
Please note that you must be logged into the Rafflecopter
contest before posting or your entry won't be counted. If you
are not already a Member, you can join at no cost. The contest ends at
midnight on April 1, 2017.
Be sure to check your email spam folders for email notifications or check back on this post on the for the names of the winners.
CookShelf
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