The Aleppo Cookbook: Celebrating the Legendary Cuisine of Syria by Marlene Matar is "a loving tribute to a little-known cuisine rich in flavors and traditions."
 

For more information on this title, please our review, author interview and recipe post. 

We are pleased to offer two copies of this title to our EYB Members in the US.

One of the entry options is to answer the following question in the comments section of this blog post:
 

What recipe in the index would you try first?

Please note that you must be logged into the Rafflecopter contest before posting or your entry won't be counted. If you are not already a Member, you can join at no cost. The contest ends at midnight on March 31, 2017.  (Note: This contest is running a little longer in order for the new shipment of books to arrive at the publisher.)
 

Be sure to check your email spam folders for email notifications or check back on this post on the for the names of the winners.